Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Wye Challenger0.5 oz Wye Challenger Hops |
|
Pellet |
13.4 |
Boil
|
60 min |
21.21 |
50% |
0.50 oz |
Wye Challenger0.5 oz Wye Challenger Hops |
|
Pellet |
13.4 |
Boil
|
30 min |
16.3 |
50% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Wye Challenger (Pellet) 0.99999999771257 oz Wye Challenger (Pellet) Hops |
|
37.51 |
100% |
1 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
155 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
8 oz |
Cocao Nibs
|
|
Flavor |
Secondary |
7 days |
2 tbsp |
Vanilla Beans
|
|
Water Agt |
Kegging |
-- |
0.50 tsp |
Cinnamon
|
|
Spice |
Boil |
5 min. |
Target Water Profile
Balanced Profile
"chocolate vanilla milk stout" Sweet Stout beer recipe by Bonger. All Grain, ABV 5.5%, IBU 37.51, SRM 41.55, Fermentables: (Maris Otter Pale, Flaked Oats, Caramel / Crystal 80L, Chocolate, De-Husked Caraf III, Roasted Barley, Coffee Malt, Lactose (Milk Sugar)) Hops: (Wye Challenger) Other: (Cocao Nibs, Vanilla Beans, Cinnamon)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-02 05:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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