Brew your best beer EVER. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×

Campfire Stout

389 calories 39 carbs
brewer logo
Beer Stats
Method: Partial Mash
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 4.1 gallons
Efficiency: 70% (brew house)
Rating:
51

Calories: 389 calories (Per 12oz)
Carbs: 39 g (Per 12oz)
Created Tuesday June 19th 2012
1.116
1.029
11.44%
66.45
40
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
12.4 lb Liquid Malt Extract - Light12.4 lb Liquid Malt Extract - Light 35 4 67.4%
0.25 lb American - Smoked Malt0.25 lb Smoked Malt 37 5 1.4%
0.5 lb American - Roasted Barley0.5 lb Roasted Barley 33 300 2.7%
1 lb Belgian - Biscuit1 lb Biscuit 35 23 5.4%
0.25 lb American - Black Malt0.25 lb Black Malt 28 500 1.4%
0.5 lb Brown Sugar0.5 lb Brown Sugar 45 15 2.7%
0.5 lb American - Caramel / Crystal 150L0.5 lb Caramel / Crystal 150L 33 150 2.7%
2.5 lb German - Chocolate Wheat2.5 lb Chocolate Wheat 31 413 13.6%
0.5 lb Rolled Oats0.5 lb Rolled Oats 33 2.2 2.7%
18.4 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Pacific Gem1 oz Pacific Gem Hops Pellet 15.4 Boil 60 min 16.7%
0.6 oz Pacific Gem0.6 oz Pacific Gem Hops Pellet 15.4 Boil 50 min 10%
0.4 oz Pacific Gem0.4 oz Pacific Gem Hops Pellet 15.4 Boil 40 min 6.7%
1 oz Cluster1 oz Cluster Hops Pellet 6.5 Boil 30 min 16.7%
1 oz Glacier1 oz Glacier Hops Pellet 5.5 Boil 20 min 16.7%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 10 min 16.7%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 5 min 16.7%
 
Other Ingredients
Amount Name Type Use Time
10 oz marshmallow Flavor Boil 2 min.
 
Yeast
White Labs - Dry English Ale Yeast WLP007
Amount:
1
Attenuation (avg):
75%
Flocculation:
Med-High
Optimum Temp:
65 - 70 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
Method: Partial Mash, Style: Oatmeal Stout, ABV 11.44%, IBU 66.45, SRM 40, Fermentables: (Liquid Malt Extract - Light, Smoked Malt, Roasted Barley, Biscuit, Black Malt, Brown Sugar, Caramel / Crystal 150L, Chocolate Wheat, Rolled Oats) Hops: (Pacific Gem, Cluster, Glacier, Saaz) Other: (marshmallow)
Last Updated and Sharing
 
11,563
Views
13
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-04-29 20:49 UTC
Other Brewers Who Brewed This Recipe:
Biggreen
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

RockHopper 04/29/2016 at 08:49pm
5 of 5

Really good stout


QBALL29 07/11/2019 at 08:14pm
What was the mash temp and time on this?


Back To Top Buy Ingredients
https://www.brewersfriend.com/