Brew Log History
Target 60°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.80 oz |
Simcoe0.8 oz Simcoe Hops |
|
Pellet |
14.1 |
Boil
|
60 min |
37 |
9.1% |
|
1 oz |
Yakima Valley Hops - Citra1 oz Citra Hops |
|
Pellet |
13.4 |
Whirlpool at 158 °F
|
20 min |
|
11.4% |
|
1 oz |
Galaxy1 oz Galaxy Hops |
|
Pellet |
16.6 |
Whirlpool at 158 °F
|
20 min |
|
11.4% |
|
1.50 oz |
Yakima Valley Hops - Citra1.5 oz Citra Hops |
|
Pellet |
13.4 |
Dry Hop
|
2 days |
|
17% |
|
1.50 oz |
Galaxy1.5 oz Galaxy Hops |
|
Pellet |
16.6 |
Dry Hop
|
2 days |
|
17% |
|
1.50 oz |
Yakima Valley Hops - Citra1.5 oz Citra Hops |
|
Pellet |
13.4 |
Dry Hop
|
4 days |
|
17% |
|
1.50 oz |
Galaxy1.5 oz Galaxy Hops |
|
Pellet |
16.6 |
Dry Hop
|
4 days |
|
17% |
|
8.80 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.4 gal |
|
Strike |
166 °F |
154 °F |
60 min |
|
4.16 gal |
|
Batch Sparge |
168 °F |
168 °F |
20 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
66 °F |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Light colored and hoppy
"Stargazer IPA" American IPA beer recipe by Because. All Grain, ABV 6.18%, IBU 37, SRM 3.9, Fermentables: (Pilsner, Wheat Malt, Red, Flaked Oats, Acidulated, Corn Sugar - Dextrose) Hops: (Simcoe, Citra, Galaxy) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-11-13 22:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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