Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
100 g |
Yakima Valley Hops - Perle (5.7 AA)100 g Yakima Valley Hops - Perle (5.7 AA) Hops |
|
Pellet |
9.7 |
Boil
|
60 min |
2.37 |
0.6% |
1,000 g |
Yakima Valley Hops - Idaho 71000 g Idaho 7 Hops |
|
Pellet |
12.5 |
Boil at 67 °C
|
0 min |
6.48 |
6% |
1 kg |
Yakima Chief Hops - Simcoe (13.6 AA)1 kg Yakima Chief Hops - Simcoe (13.6 AA) Hops |
|
Pellet |
13.6 |
Hop Stand at 83 °C
|
20 min |
3.51 |
6% |
1 kg |
Barth-Haas - Citra (12 AA)1 kg Barth-Haas - Citra (12 AA) Hops |
|
Pellet |
12 |
Hop Stand at 85 °C
|
20 min |
2.81 |
6% |
1,000 g |
Yakima Valley Hops - Idaho 71000 g Idaho 7 Hops |
|
Pellet |
12.5 |
Hop Stand at 85 °C
|
20 min |
2.93 |
6% |
1,500 g |
Nelson Sauvin1500 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Hop Stand at 86 °C
|
20 min |
5.13 |
9% |
2,500 g |
Yakima Chief Hops - Simcoe (13.6 AA)2500 g Yakima Chief Hops - Simcoe (13.6 AA) Hops |
|
Pellet |
13.6 |
Dry Hop at 18 °C
|
2 days |
|
15.1% |
1 kg |
nelson cryo1 kg nelson cryo Hops |
|
Pellet |
12.5 |
Dry Hop
|
0 days |
|
6% |
2,500 g |
Barth-Haas - Citra2500 g Citra Hops |
32.87 € / kg
82.18 € |
Pellet |
12 |
Dry Hop
|
0 days |
|
15.1% |
2,500 g |
Riwaka2500 g Riwaka Hops |
|
Pellet |
5.5 |
Dry Hop
|
0 days |
|
15.1% |
2,500 g |
Nectaron2500 g Nectaron Hops |
|
Pellet |
8.1 |
Dry Hop
|
0 days |
|
15.1% |
16,600 g
/ 82.18 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Yakima Valley Hops - Perle (5.7 AA) (Pellet) 100 g Yakima Valley Hops - Perle (5.7 AA) (Pellet) Hops |
|
2.37 |
0.6% |
2,000 g |
Yakima Valley Hops - Idaho 7 (Pellet) 2000 g Idaho 7 (Pellet) Hops |
|
9.41 |
12% |
3,500 g |
Yakima Chief Hops - Simcoe (13.6 AA) (Pellet) 3500 g Yakima Chief Hops - Simcoe (13.6 AA) (Pellet) Hops |
|
3.51 |
21.1% |
1 kg |
Barth-Haas - Citra (12 AA) (Pellet) 1 kg Barth-Haas - Citra (12 AA) (Pellet) Hops |
|
2.81 |
6% |
1,500 g |
Nelson Sauvin (Pellet) 1500 g Nelson Sauvin (Pellet) Hops |
|
5.13 |
9% |
1 kg |
nelson cryo (Pellet) 1 kg nelson cryo (Pellet) Hops |
|
|
6% |
2,500 g |
Barth-Haas - Citra (Pellet) 2500 g Citra (Pellet) Hops |
32.87 € / kg
82.18 € |
|
15.1% |
2,500 g |
Riwaka (Pellet) 2500 g Riwaka (Pellet) Hops |
|
|
15.1% |
2,500 g |
Nectaron (Pellet) 2500 g Nectaron (Pellet) Hops |
|
|
15.1% |
16,600 g
/ 82.18 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
910 L |
|
Strike |
73 °C |
68 °C |
30 min |
|
|
|
68 °C |
77 °C |
10 min |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
15 °C |
Target Water Profile
Balanced Profile
"NARCOTIC" American IPA beer recipe by craft. All Grain, ABV 5.84%, IBU 23.23, SRM 7.57, Fermentables: (Pilsner, Wheat Malt, Flaked Oats, BEST Acidulated, Golden Naked Oats) Hops: (Yakima Valley Hops - Perle (5.7 AA), Idaho 7, Yakima Chief Hops - Simcoe (13.6 AA), Barth-Haas - Citra (12 AA), Nelson Sauvin, nelson cryo, Citra, Riwaka, Nectaron) Other: (Calcium Chloride (dihydrate), Gypsum, CRS/AMS (6.3% HCl, 8.6% H2SO4), Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-05-31 07:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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