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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 4 kg | Weyermann - Extra Pale Premium Pilsner Malt4 kg Extra Pale Premium Pilsner Malt |
$ 5.70 / kg $ 22.80 |
38 | 1.5 | 76.2% |
| 400 g | Flaked Corn400 g Flaked Corn |
$ 8.00 / kg $ 3.20 |
40 | 0.5 | 7.6% |
| 400 g | Flaked Rice400 g Flaked Rice |
$ 8.50 / kg $ 3.40 |
40 | 0.5 | 7.6% |
| 150 g | Gladfield - Light Crystal Malt150 g Light Crystal Malt |
$ 6.50 / kg $ 0.98 |
35.4 | 31.98 | 2.9% |
| 300 g | Rice Hulls300 g Rice Hulls |
$ 5.00 / kg $ 1.50 |
0 | 0 | 5.7% |
| 5,250 g / $ 31.88 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 10 g | Cascade10 g Cascade Hops |
$ 0.10 / g $ 1.00 |
Pellet | 7 | Boil | 30 min | 6.35 | 7.7% |
| 10 g | Cascade10 g Cascade Hops |
$ 0.10 / g $ 1.00 |
Pellet | 7 | Boil | 10 min | 3 | 7.7% |
| 10 g | Cascade10 g Cascade Hops |
$ 0.10 / g $ 1.00 |
Pellet | 7 | Boil | 5 min | 1.65 | 7.7% |
| 50 g | Citra50 g Citra Hops |
$ 0.13 / g $ 6.50 |
Pellet | 11 | Whirlpool at 80 °C | 20 min | 38.5% | |
| 50 g | Lemondrop50 g Lemondrop Hops |
$ 0.13 / g $ 6.50 |
Pellet | 6 | Whirlpool at 80 °C | 20 min | 38.5% | |
| 130 g / $ 16.00 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 30 g | Cascade (Pellet) 30 g Cascade (Pellet) Hops |
$ 0.10 / g $ 3.00 |
11 | 23.1% |
| 50 g | Citra (Pellet) 50 g Citra (Pellet) Hops |
$ 0.13 / g $ 6.50 |
38.5% | |
| 50 g | Lemondrop (Pellet) 50 g Lemondrop (Pellet) Hops |
$ 0.13 / g $ 6.50 |
38.5% | |
| 130 g / $ 16.00 | ||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 21 L | Temperature | 71 °C | 67 °C | -- | |
| Mash In | Strike | 67 °C | 67 °C | 60 min | |
| Mash Out | Temperature | 76 °C | 76 °C | 15 min | |
| 8.5 L | Sparge | -- | -- | -- | |
|
Starting Mash Thickness:
3 L/kg Starting Grain Temp: 18 °C |
|||||
| Amount | Name | Cost | Type | Use | Time |
|---|---|---|---|---|---|
| 2.50 g | Calcium Chloride (dihydrate) |
$ 0.03 / g $ 0.08 |
Water Agt | Mash | 1 hr. |
| 1 g | Epsom Salt |
$ 0.03 / g $ 0.03 |
Water Agt | Mash | 1 hr. |
| 1.50 g | Gypsum |
$ 0.02 / g $ 0.03 |
Water Agt | Mash | 1 hr. |
| 5 ml | Lactic acid |
$ 0.03 / ml $ 0.15 |
Water Agt | Mash | 1 hr. |
| 4 g | Yeast Nutrient |
$ 0.07 / g $ 0.28 |
Other | Boil | 10 min. |
| 1 each | Whirlfloc / 27 Each |
$ 1.00 / each $ 1.00 |
Fining | Boil | 10 min. |
| $ 1.57 | |||||
| Fermentis - Saflager - German Lager Yeast W-34/70 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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| $ 19.00 Yeast Pitch Rate and Starter Calculator |
| CO2 Level: 2.25 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 50 | 10 | 16 | 70 | 70 | 0 |
| Mash Chemistry and Brewing Water Calculator | |||||
2021 Pine Rivers show. 1st in light coloured beer category.
Won best beer overall
System Default
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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