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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
64 g |
Yakima Valley Hops - Fuggles64 g Fuggles Hops |
|
Leaf/Whole |
3.9 |
Boil
|
60 min |
26.92 |
64% |
|
36 g |
Fuggles36 g Fuggles Hops |
|
Pellet |
3.9 |
Boil
|
15 min |
8.27 |
36% |
|
100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15.98 L |
|
Strike |
69 °C |
67 °C |
60 min |
|
16.55 L |
|
Sparge |
76 °C |
76 °C |
15 min |
Starting Mash Thickness:
2.6 L/kg
Starting Grain Temp:
18 °C |
Priming
|
Method: co2
CO2 Level: 1.9 Volumes |
Target Water Profile
Dublin (Dry Stout)
Notes
Soak Vanilla Beans in 60ml of Bourbon/Vodka at time of Pitching in Sanitised Jar then tip into FV when fermentation has finished
Soak Cacao Nibs in 60ml of Bourbon at pitching time before adding to FV
Put coffee beans into Sanitised Hop Bag for 7 days
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-30 23:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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