Halling IPA Beer Recipe | All Grain American IPA | Brewer's Friend
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Halling IPA

190 calories 18.7 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 48 liters (ending kettle volume)
Pre Boil Size: 58 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 190 calories (Per 330ml)
Carbs: 18.7 g (Per 330ml)
Created: Monday November 9th 2020
1.062
1.014
6.2%
70.1
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13.20 kg US - Pale 2-Row13.2 kg Pale 2-Row 37 1.8 96.4%
0.10 kg American - Carapils (Dextrine Malt)0.1 kg Carapils (Dextrine Malt) 33 1.8 0.7%
0.10 kg American - Caramel / Crystal 20L0.1 kg Caramel / Crystal 20L 35 20 0.7%
0.10 kg Honey Malt0.1 kg Honey Malt 37 25 0.7%
0.10 kg Munich Dark0.1 kg Munich Dark 37 15.5 0.7%
0.10 kg American - Wheat0.1 kg Wheat 38 1.8 0.7%
13.70 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Simcoe30 g Simcoe Hops Pellet 12.7 First Wort 0 min 21.96 10%
30 g Columbus30 g Columbus Hops Pellet 15 First Wort 0 min 25.93 10%
15 g Columbus15 g Columbus Hops Pellet 15 Boil 60 min 11.79 5%
10 g Amarillo10 g Amarillo Hops Pellet 8.6 Boil 30 min 3.46 3.3%
15 g Columbus15 g Columbus Hops Pellet 15 Boil 10 min 4.27 5%
25 g Cascade25 g Cascade Hops Pellet 7 Boil 5 min 1.83 8.3%
55 g Cascade55 g Cascade Hops Pellet 7 Boil 1 min 0.87 18.3%
30 g Amarillo30 g Amarillo Hops Pellet 8.6 Dry Hop 10 days 10%
30 g Cascade30 g Cascade Hops Pellet 7 Dry Hop 10 days 10%
30 g Columbus30 g Columbus Hops Pellet 15 Dry Hop 10 days 10%
15 g Chinook15 g Chinook Hops Pellet 13 Dry Hop 10 days 5%
15 g Simcoe15 g Simcoe Hops Pellet 12.7 Dry Hop 10 days 5%
300 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 tsp Irish Moss Water Agt Boil 10 min.
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
2 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 255 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Halling IPA" American IPA beer recipe by Valdres Friluftsbryggeri. All Grain, ABV 6.19%, IBU 70.11, SRM 4.65, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), Caramel / Crystal 20L, Honey Malt, Munich Dark, Wheat) Hops: (Simcoe, Columbus, Amarillo, Cascade, Chinook) Other: (Irish Moss)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-11-09 07:27 UTC
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