Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1,000 g |
Belma1000 g Belma Hops |
|
Pellet |
9.4 |
Boil at 99 °C
|
90 min |
4.95 |
1.7% |
1,000 g |
Barbe Rouge1000 g Barbe Rouge Hops |
|
Pellet |
8.5 |
Boil at 99 °C
|
10 min |
1.52 |
1.7% |
1,000 g |
Belma1000 g Belma Hops |
|
Pellet |
9.4 |
Boil at 99 °C
|
10 min |
1.68 |
1.7% |
4,000 g |
Barbe Rouge4000 g Barbe Rouge Hops |
|
Pellet |
8.5 |
Whirlpool at 85 °C
|
20 min |
2.43 |
6.7% |
3,000 g |
Belma3000 g Belma Hops |
|
Pellet |
9.4 |
Whirlpool at 85 °C
|
20 min |
2.01 |
5% |
20 kg |
Barbe Rouge20 kg Barbe Rouge Hops |
|
Pellet |
8.5 |
Dry Hop at 15 °C
|
3 days |
|
33.3% |
30 kg |
Belma30 kg Belma Hops |
|
Pellet |
9.4 |
Dry Hop at 15 °C
|
3 days |
|
50% |
60,000 g
/ Kč 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
35 g |
Belma (Pellet) 35 g Belma (Pellet) Hops |
|
8.64 |
58.4% |
25 g |
Barbe Rouge (Pellet) 25 g Barbe Rouge (Pellet) Hops |
|
3.95 |
41.7% |
60,000 g
/ Kč 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
2800 L |
|
Infusion |
40 °C |
40 °C |
10 min |
|
|
Infusion |
40 °C |
45 °C |
5 min |
|
|
Infusion |
45 °C |
52 °C |
5 min |
|
|
Infusion |
52 °C |
65 °C |
50 min |
|
|
Infusion |
65 °C |
72 °C |
15 min |
|
přidat pluchy před přetahem |
Infusion |
72 °C |
78 °C |
5 min |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
40 °C |
Target Water Profile
Balanced Profile
Notes
vystírací voda 2800l,
kys. mléčná 0,4 kg do vystírací vody,
pluchy přidat těsně před přetahem na SK,
soli na začátku chmelovaru,
DH při 15°C, odstřelit kvasnice,
Hop Plus jahoda dát do přetahu,
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-10-05 09:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost Kč |
Cost % |
Fermentables |
Kč |
|
Steeping Grains (Extract Only) |
Kč |
|
Hops |
Kč |
|
Yeast |
Kč |
|
Other |
Kč |
|
Cost Per Barrel |
Kč 0.00 |
|
Cost Per Pint |
Kč 0.00 |
|
Total Cost |
Kč 0.00 |
|
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