Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
150 g |
Goldings150 g Goldings Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
11.7 |
40.5% |
|
100 g |
Fuggles100 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
6 |
27% |
|
120 g |
Fuggles120 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
4.65 |
32.4% |
|
370 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
150 g |
Goldings (Pellet) 150 g Goldings (Pellet) Hops |
|
11.7 |
40.5% |
|
220 g |
Fuggles (Pellet) 220 g Fuggles (Pellet) Hops |
|
10.65 |
59.4% |
|
370 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
78 L |
|
Strike |
67 °C |
67 °C |
60 min |
Starting Mash Thickness:
2 L/kg
Starting Grain Temp:
65 °C |
Target Water Profile
Düsseldorf (Altbier)
"1919 Clone" Belgian Pale Ale beer recipe by Brew Bomber. All Grain, ABV 5.62%, IBU 22.35, SRM 7.86, Fermentables: (Biscuit, Pilsner, Pale Ale, Vienna) Hops: (Goldings, Fuggles) Other: (Irish Moss, Chalk, Calcium Chloride (anhydrous), Epsom Salt, Gypsum, Salt, Magnesium Chloride, Baking Soda)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-10-02 04:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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