Partial-mash Homebrew Beer Recipes

Page 411 of our growing list of 5,000+ partial-mash homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Oberon Clone	No Profile Selected	5.5 Gallons	1.051	1.012	5.11	24.73	6.35 °L	192	0
Author: R Meyer Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2022 12:40 PM Notes:
Thirsty	American IPA	19 Litres	1.063	1.011	6.85	45.66	4.78 °L	191	0
Author: badbull Boil Size: 17.94 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 136.8 g Creation Date: 1/22/2024 5:58 AM Notes:
Space IPA	English IPA	25 Litres	1.005	1.001	0.51	69.67	7.93 °L	191	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.009 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2024 1:23 PM Notes:
Super Charge "Clone"	No Profile Selected	23 Litres	1.047	1.011	4.74	39.51	4.72 °L	191	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2023 9:17 PM Notes: Step grains in the 65 degree water then strain. Bring wort to a boil and add extract.
Awesome Recipe	No Profile Selected	5.5 Gallons	1.06	1.015	5.95	0	6.38 °L	191	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2022 4:15 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.048	1.012	4.7	0	7.01 °L	190	0
Author: Dassow Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2023 9:46 PM Notes:
Special Oktoberfest	German Pilsner (Pils)	5 Gallons	1.062	1.015	6.07	32.08	7.14 °L	190	0
Author: islandtime100 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 6/2/2023 2:04 AM Notes: This is a MoreBeer Kit using Omega Kolsch II yeast prepared in a yeast starter stir plate. (1,000 ml starter) - 6.5 Gallon glass Big Mouth Bubbler - First attempt at Kegging for October! :)
Ipa	American IPA	5 Gallons	1.063	1.019	5.68	38.98	9.22 °L	190	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2023 8:27 PM Notes:
American Pale Ale	American Pale Ale	20.8 Litres	1.046	1.009	4.87	4.56	6.28 °L	190	0
Author: Boil Size: 21.37 Litres Boil Time: 5 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2022 9:59 AM Notes:
Wee Scottie	Wee Heavy	6 Gallons	1.092	1.027	8.6	22.1	28.17 °L	190	0
Author: Kingzito Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.185 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2024 3:47 AM Notes:
Snallygaster	Specialty IPA: Black IPA	5.5 Gallons	1.118	1.024	12.39	95.87	50 °L	190	0
Author: Vagabond Brew Worx Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 4/18/2024 11:22 PM Notes: Lactose is for mouthfeel and a touch of sweetness
Xmas 2022	No Profile Selected	9 Gallons	1.096	1.024	9.47	0	28.39 °L	189	0
Author: Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2022 7:36 PM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.048	1.004	5.69	28.65	7.18 °L	189	0
Author: Boil Size: 15.97 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 7/3/2023 8:18 AM Notes:
Sparrow Hawk	Robust Porter	5 Gallons	1.071	1.016	7.24	51.26	41.78 °L	189	2
Author: Boil Size: 6.97 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1/3 c Creation Date: 11/18/2020 10:23 PM Notes:
Dgs	No Profile Selected	5 Gallons	1.08	1.017	8.27	11.7	5.67 °L	189	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 Creation Date: 4/10/2024 10:20 PM Notes:
White Boy Summer	American IPA	5 Gallons	1.064	1.015	6.45	49.38	13.25 °L	189	0
Author: evanlouis Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/1/2024 1:14 PM Notes:
Bohemian Promise	Bohemian Pilsener	17 Litres	1.045	1.007	4.92	26.81	5.46 °L	189	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 103.8 g Creation Date: 5/13/2024 10:48 AM Notes:
Ferocious IPA	American IPA	6 Gallons	1.055	1.013	5.6	39.52	13.71 °L	188	1
Author: briann961 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.111 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2024 2:58 PM Notes:
Rebirth Of Oberon (partial Mash)	American Pale Ale	10 Gallons	1.054	1.015	5.15	23	3.91 °L	188	0
Author: Dan.K Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.108 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2024 5:08 PM Notes: Mash 1hr at 150 degrees
LohNer Rye IPA	American IPA	6.5 Gallons	1.061	1.011	6.49	60.17	11.13 °L	188	0
Author: BoellnerBrau Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2025 11:30 PM Notes: Heated mash water to 164, ended mash at 152 OG 1.062, FG 1.010, 6.83% Pitched yeast before taking OG… oopsie poopsie
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