Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Haskap Black Hefe	Weissbier	5.5 Gallons	1.051	1.014	4.84	10.87	19.51 °L	306	0
Author: Etownpaul Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2021 8:35 PM Notes:
One Eyed Spring Wheat/C2	American Wheat Beer	13 Gallons	1.048	1.011	4.77	17.9	6.04 °L	306	1
Author: Willie P Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2023 8:57 PM Notes:
Pilsen Do Paizão	Cream Ale	50 Litres	1.044	1.008	4.82	9.99	2.96 °L	306	0
Author: nicolas_thiesen Boil Size: 55.8 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2023 1:54 PM Notes:
CCONTAC Amber	American Amber Ale	200 Litres	1.049	1.012	4.86	29.3	14.76 °L	306	0
Author: Brew Rescue Boil Size: 220 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2022 10:29 PM Notes:
ESB	Strong Bitter	5 Gallons	1.049	1.012	4.8	34.73	17.99 °L	306	0
Author: Soothsayer Boil Size: 6.2 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/12/2022 6:55 PM Notes:
Prvni 2022	American Pale Ale	21 Litres	12.187	3.141	4.84	54.58	8.34 °L	306	0
Author: Provazek Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 9.7 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2022 10:54 AM Notes:
Golden Sunshine	British Golden Ale	12 Litres	1.049	1.013	4.8	39.23	4.53 °L	306	0
Author: dan.pettitt Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2021 3:46 PM Notes:
BrentyKolsch	Kölsch	38 Litres	1.049	1.012	4.82	23.78	3.53 °L	306	1
Author: Boil Size: 45 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.84 bar Creation Date: 6/7/2021 3:23 PM Notes:
Pils Fürs Volk-	German Pilsner (Pils)	35 Litres	1.045	1.008	4.79	43.43	3.61 °L	306	0
Author: Boil Size: 43 Litres Boil Time: 75 Boil Gravity: 1.037 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2021 7:58 PM Notes:
CDM Agave	Kölsch	5.5 Gallons	1.047	1.011	4.79	29.76	3.87 °L	306	0
Author: The Kaptain Boil Size: 7.24 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2021 7:53 PM Notes:
LA ROJA	Irish Red Ale	20 Litres	1.049	1.012	4.87	25.12	12.37 °L	306	0
Author: Jorge von GLASENAPP Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2018 3:52 PM Notes:
Hefeweizen	Weissbier	23 Litres	1.049	1.012	4.86	14.74	3.42 °L	306	2
Author: Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 276.9 g Creation Date: 1/16/2021 4:36 AM Notes:
Summer Wheat	Witbier	23 Litres	1.049	1.013	4.78	0	4.61 °L	306	0
Author: Sykgr Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/14/2020 12:16 PM Notes:
Strawberry Gose	Gose	23 Litres	1.046	1.009	4.86	12.11	4.23 °L	306	0
Author: madacsbotond@gmail.com Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/25/2020 12:16 PM Notes:
Kickass Kolsch	Kölsch	5.5 Gallons	1.048	1.012	4.77	24.28	3.72 °L	306	0
Author: Smythbk Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/24/2020 12:09 AM Notes:
Czechó	Czech Dark Lager	21 Litres	1.053	1.016	4.82	27.3	28.61 °L	306	0
Author: wins Boil Size: 27 Litres Boil Time: 120 Boil Gravity: 1.041 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2020 11:23 AM Notes:
Pilsner Urquell Clone	Czech Pale Lager	10.25 Gallons	1.048	1.011	4.82	28.12	4.19 °L	306	0
Author: woolz1 Boil Size: 13.75 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2019 11:20 PM Notes:
PMO Pilsner	German Pilsner (Pils)	6.5 Gallons	1.044	1.007	4.82	31.97	4.78 °L	306	0
Author: Mark_C Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 10/16/2019 2:01 AM Notes: 1.     Strike grains with 4.56 gal of water at 169.2 °F. 2.     Mash at 155 °F for 60 min. 3.     Vorlauf and lauter 2.76 gal in your first runnings. 4.     Add 5.74 gal of sparge water at 168 °F. 5.     Vorlauf and lauter 5.74 gal in your second runnings. 6.     Your combined runnings should be 8.5 gal.
Blonde Ale	Blonde Ale	5 Gallons	1.047	1.011	4.77	10.97	5.65 °L	306	0
Author: pjshoe Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2019 9:20 AM Notes:
EPA	Standard/Ordinary Bitter	10 Gallons	1.051	1.014	4.82	41.07	6.77 °L	306	0
Author: Horseymans Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2018 1:40 AM Notes:
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