Homebrew Beer Recipes

Page 9106 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
American Barleywine	American Barleywine	17 Litres	1.113	1.02	12.11	0	21.62 °L	374	0
Author: Crebuli Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 38 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 5/15/2020 4:54 AM Notes:
Brian's Belgian Tripel	No Profile Selected	5 Gallons	1.092	1.018	9.68	0	5.78 °L	374	0
Author: Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2024 9:38 PM Notes:
Awesome Recipe	Imperial Stout	21 Litres	1.104	1.02	11	69.58	39.26 °L	374	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.087 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2023 8:58 PM Notes:
Imperial Stout	American Amber Ale	5.5 Gallons	1.09	1.018	9.46	82.71	39.31 °L	374	0
Author: McGonagle.11 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2022 1:33 AM Notes:
Personal MiniSub Triple Hazy IPA	American IPA	6 Gallons	1.096	1.017	10.38	29.25	5.94 °L	374	1
Author: pdxsteve Boil Size: 8 Gallons Boil Time: 120 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 85 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2021 11:11 PM Notes: Use yeast nutrients in the starter and end of boil. Oxygenate
QWR Torture Test (BIAB To Kettle)	No Profile Selected	5.5 Gallons	1.093	1.018	9.93	196.88	6.74 °L	374	0
Author: BrewCurious Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2021 6:48 PM Notes:
Awesome Recipe	No Profile Selected	2.5 Gallons	1.099	1.027	9.41	0	27.37 °L	374	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2021 6:09 PM Notes:
Happy New Year	American Barleywine	4 Gallons	1.115	1.026	11.64	63.15	16.83 °L	374	0
Author: Tim Dewald Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2021 4:40 PM Notes:
#98	Imperial Stout	4.6 Gallons	1.094	1.022	9.44	94.03	43.06 °L	374	0
Author: Swig Boil Size: 5.3 Gallons Boil Time: 80 Boil Gravity: 1.081 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/25/2020 7:12 PM Notes: Added ~10 oz of maltodextrin post ferment Final ABV ~ 9%
Belgian Tripel	Belgian Tripel	10 Litres	1.083	1.012	9.33	36.35	7.72 °L	374	0
Author: norriseio Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2020 1:38 AM Notes:
Test	American Light Lager	5 Gallons	1.122	1.037	11.18	0	47.58 °L	374	0
Author: Tanner Seabourn Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2017 12:02 AM Notes:
Cerberus' Call	Russian Imperial Stout	10 Litres	1.099	1.019	10.51	49.49	48.8 °L	374	0
Author: Boil Size: 16.5 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 30.9 g Creation Date: 5/15/2020 1:46 AM Notes:
Megu's Imperial Stout	Imperial Stout	10 Litres	1.092	1.02	9.41	61.21	37.73 °L	374	0
Author: meguroo Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2020 1:10 PM Notes:
DarkSide	Russian Imperial Stout	25 Litres	1.098	1.017	10.65	75.86	50 °L	374	0
Author: Boil Size: 27 Litres Boil Time: 115 Boil Gravity: 1.082 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.98 bar Creation Date: 1/11/2020 1:57 AM Notes:
Winter Solstice 19 Imperial Porter	No Profile Selected	16.5 Gallons	1.093	1.02	9.5	58.74	32.35 °L	374	0
Author: TimBrewz Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/18/2019 5:27 AM Notes:
Apres L'extremite	Belgian Tripel	5.5 Gallons	1.1	1.021	10.38	28.39	9.8 °L	374	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2019 7:17 PM Notes:
Awesome Recipe	Imperial Stout	3000 Litres	1.104	1.03	9.74	0	50 °L	374	0
Author: Van Moll Craft Beer Boil Size: 3200 Litres Boil Time: 60 Boil Gravity: 1.097 Efficiency: 81 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2019 9:45 AM Notes:
Oh Re(o)	Imperial Stout	5 Litres	1.143	1.061	10.71	0	50 °L	374	0
Author: Boil Size: 8 Litres Boil Time: 90 Boil Gravity: 1.089 Efficiency: 20 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2018 6:13 PM Notes:
Mad Trapper Double IPA	American IPA	5 Gallons	1.087	1.017	9.27	107.81	12.48 °L	374	1
Author: Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2018 3:05 AM Notes:
JCBDAY Tripel	Belgian Tripel	5.5 Gallons	1.086	1.016	9.19	32.7	7.74 °L	374	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2018 4:03 AM Notes:
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