|
Honeydew Cream Ale
|
Cream Ale
|
5 Gallons |
1.068 |
1.014 |
7.21 |
19.34 |
3.86 °L
|
403 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2019 5:25 PM |
| Notes: |
|
|
Tennent's International Pale Lager
|
International Pale Lager
|
5 Gallons |
1.064 |
1.015 |
6.37 |
0.16 |
4.15 °L
|
403 |
0 |
|
|
|
| Boil
Size: 7.13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2024 7:10 PM |
| Notes: |
|
|
SB59-1: Rhubarb And Currant Sour
|
American Wheat Beer
|
6 Gallons |
1.049 |
1.007 |
5.44 |
10.23 |
3.81 °L
|
403 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2023 8:09 PM |
Notes: Added about 2 qt of rhubarb and currant juice to keg. Philly sour did not sour, used lactic acid and acid blend to acidify. Turned out well.
Reserve champion at Rice County fair |
|
|
Myburger
|
International Pale Lager
|
6 Gallons |
1.047 |
1.009 |
5.05 |
25.75 |
3.38 °L
|
403 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/24/2022 2:18 PM |
| Notes: |
|
|
Dragon Piss
|
Czech Pale Lager
|
45 Litres |
1.042 |
1.007 |
4.6 |
23.87 |
3.04 °L
|
403 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.52 bar |
Creation
Date: 11/10/2021 1:09 PM |
| Notes: |
|
|
The Rookie
|
American Light Lager
|
24 Litres |
1.049 |
1.009 |
5.3 |
10.94 |
5.98 °L
|
403 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/23/2021 7:47 PM |
| Notes: |
|
|
Citrus Wheat 2(Brad)
|
American Wheat Beer
|
5.5 Gallons |
1.047 |
1.008 |
5.07 |
38.69 |
5.3 °L
|
403 |
3 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 12.27 psi |
Creation
Date: 2/18/2021 2:21 AM |
Notes: Soak orange peel in 2 oz vodka, add vodka after fermentation.
|
|
|
Pilsner
|
Czech Pale Lager
|
6 Gallons |
1.051 |
1.013 |
5 |
18.63 |
2.92 °L
|
403 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2020 1:47 AM |
| Notes: |
|
|
Lager
|
International Pale Lager
|
53 Litres |
1.041 |
1.008 |
4.26 |
0 |
4.29 °L
|
403 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.196 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2020 3:35 AM |
| Notes: |
|
|
Summer Wheat Ale
|
American Wheat Beer
|
10 Gallons |
1.052 |
1.011 |
5.38 |
35.28 |
3.95 °L
|
403 |
1 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2020 8:54 PM |
| Notes: 50-70ppm CaCl (aim for a softer water profile) |
|
|
American/German Simcoe Wheatbeer
|
American Wheat Beer
|
12 Litres |
1.046 |
1.011 |
4.51 |
26.89 |
5.72 °L
|
403 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2017 4:20 PM |
| Notes: |
|
|
Oberon Clone
|
American Wheat Beer
|
6.5 Gallons |
1.057 |
1.01 |
6.27 |
37.07 |
4.33 °L
|
403 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dme |
Priming Amount: 8.9 oz |
Creation
Date: 7/11/2019 1:31 AM |
| Notes: |
|
|
LZ Happy Bday
|
American Light Lager
|
1100 Gallons |
1.036 |
1.005 |
4.01 |
8.84 |
2.23 °L
|
403 |
0 |
|
|
|
| Boil
Size: 1200 Gallons |
Boil Time: 75 |
Boil Gravity: 1.033 |
Efficiency: 82 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2019 2:55 PM |
| Notes: |
|
|
Mos Am IPA Test Batch
|
American Light Lager
|
13 Litres |
1.061 |
1.014 |
6.13 |
52.74 |
4.02 °L
|
403 |
0 |
|
|
|
| Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 76 |
Mash Thickness: 3.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2019 7:53 PM |
| Notes: |
|
|
IPA Cacms
|
American Light Lager
|
23 Litres |
1.053 |
1.009 |
5.8 |
48.35 |
5.47 °L
|
403 |
0 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 4.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2019 5:59 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.121 |
1.03 |
11.87 |
0 |
50 °L
|
403 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2019 2:34 PM |
| Notes: |
|
|
Sour Base
|
American Light Lager
|
2 Gallons |
1.045 |
1.007 |
5.04 |
4.21 |
4.53 °L
|
403 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2019 11:05 PM |
| Notes: |
|
|
Cream Ale 2
|
Cream Ale
|
20.8 Litres |
1.026 |
1.005 |
2.76 |
17.04 |
5.45 °L
|
403 |
0 |
|
|
|
| Boil
Size: 26.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 35 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2019 2:20 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
900 Litres |
1.116 |
1.029 |
11.46 |
105.53 |
29.01 °L
|
403 |
0 |
|
|
|
| Boil
Size: 1400 Litres |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2019 3:44 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
7.6 Litres |
1.061 |
1 |
7.96 |
0 |
0 °L
|
403 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.016 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2018 12:53 AM |
| Notes: |
|
|
|
|