American/German Simcoe Wheatbeer Beer Recipe | All Grain American Wheat Beer | Brewer's Friend
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American/German Simcoe Wheatbeer

141 calories 14.3 g 330 ml
Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 14 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 141 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Tuesday August 15th 2017
1.046
1.011
4.5%
26.9
5.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg German - Pale Ale2.5 kg Pale Ale 39 2.3 50.5%
1.50 kg German - Wheat Malt1.5 kg Wheat Malt 37 2 30.3%
0.25 kg German - Carapils0.25 kg Carapils 35 1.3 5.1%
0.70 kg German - Pilsner0.7 kg Pilsner 38 1.6 14.1%
4.95 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 g Centennial7 g Centennial Hops Pellet 10 Boil 60 min 16.3 29.2%
7 g Hallertau Mittelfruh7 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 30 min 4.7 29.2%
10 g Simcoe10 g Simcoe Hops Pellet 12.7 Boil 5 min 5.89 41.7%
24 g / 0.00
 
Yeast
Wyeast - Weihenstephan Weizen 3068
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
18 - 24 °C
Starter:
No
Fermentation Temp:
23 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 48 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Munich (decarbonated)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
40 20 4 75 52 29
Mash Chemistry and Brewing Water Calculator
"American/German Simcoe Wheatbeer" American Wheat Beer recipe by Brewer #57491. All Grain, ABV 4.51%, IBU 26.89, SRM 5.72, Fermentables: (Pale Ale, Wheat Malt, Carapils, Pilsner) Hops: (Centennial, Hallertau Mittelfruh, Simcoe)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-08-15 17:16 UTC
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