Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
주작dubbel	Belgian Dubbel	30 Litres	1.062	1.012	6.59	22.56	16.46 °L	245	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 116.1 g Creation Date: 5/8/2020 7:00 AM Notes:
Ganoderma	Saison	108 Gallons	17.599	1.857	8.55	9.49	4.48 °L	245	0
Author: ILFCB Boil Size: 93 Gallons Boil Time: 60 Boil Gravity: 20.2 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2021 1:33 PM Notes:
Session Saison	Saison	1650 Litres	9.61	0.493	4.79	23.51	2.98 °L	245	0
Author: MV Brew Co. Boil Size: 2000 Litres Boil Time: 60 Boil Gravity: 8.8 Efficiency: 78 Mash Thickness: 2.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2021 6:15 PM Notes:
The Other Half	Saison	5.5 Gallons	1.066	1.005	8	45.56	4.59 °L	245	0
Author: itinerantbrewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2021 3:12 PM Notes: This is one half of the (10 gallon) brew session. This first half will be pulled off before hop stand begins and will be fermented as a saison. 2nd half will be fermented as a hazy IPA.
Toasty 2021	Bière de Garde	5.5 Gallons	1.063	1.007	7.3	30.55	14.59 °L	245	0
Author: MrOH Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2021 2:44 AM Notes:
Blé Rouge Saison	Saison	19 Litres	1.049	1.009	5.2	41.54	3.7 °L	245	0
Author: Lwegener Boil Size: 23.9 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2021 9:54 PM Notes:
Stinky Face Saison	Saison	9 Litres	1.059	1.007	6.76	67.59	7.92 °L	245	0
Author: Siggobaldus Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2021 7:52 AM Notes:
Blonde Ale	Belgian Blond Ale	20 Litres	1.068	1.008	7.96	28.68	3.91 °L	245	0
Author: Nicovaga Boil Size: 28.23 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 107.1 g Creation Date: 2/10/2021 6:37 PM Notes:
Keith's Dark Saison	Saison	7.5 Gallons	1.064	1.017	6.26	19.4	17.5 °L	245	1
Author: Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2020 9:54 PM Notes:
Leff(t)e To My Own Devices	Belgian Blond Ale	5 Litres	1.066	1.012	7.09	26.74	5.82 °L	245	0
Author: Shaka Boil Size: 11 Litres Boil Time: 90 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2020 9:48 PM Notes:
Mosaic Saison	Saison	10 Gallons	1.053	1.009	5.76	25.92	4.29 °L	245	0
Author: Nick Scheibel Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2018 2:25 PM Notes:
Belgain Flander	Belgian Blond Ale	10 Gallons	1.077	1.017	7.87	27.14	20.66 °L	245	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/5/2020 10:49 PM Notes:
Caballito	Trappist Single	105 Litres	1.046	1.013	4.33	17.32	3.41 °L	245	0
Author: Kankunapa Boil Size: 136.25 Litres Boil Time: 70 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.37 bar Creation Date: 3/17/2020 10:45 PM Notes:
Belgian Dubbel	Belgian Dubbel	10 Litres	1.073	1.017	7.36	33.01	30.43 °L	245	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 60g Creation Date: 12/16/2019 1:29 PM Notes:
Maura’s 's Pink Saison	Saison	12 Gallons	1.057	1.008	6.47	29.65	3.68 °L	245	0
Author: Doug Brews Boil Size: 16 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/12/2019 2:23 PM Notes:
Liege 1851	Saison	5 Gallons	1.048	1.014	4.39	22.76	7.19 °L	245	0
Author: garrickvanburen Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 80 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/25/2019 2:11 AM Notes:
Tommys Enkel	Trappist Single	24 Litres	1.054	1.011	5.6	40.05	4.48 °L	245	0
Author: tsalmi Boil Size: 32 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/15/2019 9:09 PM Notes:
July Morning	Bière de Garde	36 Litres	1.072	1.009	8.24	7.94	17.55 °L	245	0
Author: Mr.longsearch Boil Size: 45 Litres Boil Time: 90 Boil Gravity: 1.058 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: BrownSugar Priming Amount: N/A Creation Date: 7/1/2019 8:23 PM Notes: 0.3gr revet lakris rot.75 min 4gr revet chaga.75 min 2l sølt ved siling. 3l gunk. 2 av 3 var vørter som ble fryst.til speise.
Awesome Recipe	Belgian Blond Ale	25 Litres	1.056	1.012	5.76	0	4.09 °L	245	0
Author: Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2019 10:32 AM Notes:
Charles St. Saison	Saison	38 Litres	1.052	1.011	5.32	16.31	3.89 °L	245	0
Author: Charles St. Brewhouse Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: Dextrose Priming Amount: N/A Creation Date: 10/22/2018 12:24 AM Notes:
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