|
IPA
|
American IPA
|
20 Litres |
1.059 |
1.012 |
6.19 |
60 |
6.26 °L
|
520 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 91.1 g |
Creation
Date: 4/27/2021 6:21 PM |
| Notes: Callista = WEThop |
|
|
Monstera
|
American IPA
|
115 Litres |
1.057 |
1.011 |
5.96 |
47.17 |
8.64 °L
|
520 |
0 |
|
|
|
| Boil
Size: 121.98 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 85 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 3/14/2023 1:49 PM |
Notes: 3:30 - mash start @72c went down to 69 after re warming the bottom
5:30 boil start - 1.047gravity - hop adition made, no boil off
6:20 - brewshield180ml, irish moss 1tblspoon, wirlpool start hop addition.
cooled worth, added dry yeast and aireate 20 minutes |
|
|
Meddhusa IPA
|
American IPA
|
75 Litres |
1.094 |
1.023 |
9.38 |
53.09 |
14.83 °L
|
520 |
0 |
|
|
|
| Boil
Size: 110 Litres |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2023 2:11 PM |
| Notes: |
|
|
Trickster IPA Clone
|
American IPA
|
5.5 Gallons |
1.071 |
1.019 |
6.94 |
81.09 |
9.84 °L
|
520 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2023 7:21 PM |
Notes: version one had 1 lb of crystal 80 Tasting notes. darker and sweeter than reference sample.
|
|
|
IPA TAC
|
American IPA
|
72 Litres |
1.073 |
1.014 |
7.75 |
53.93 |
6.29 °L
|
520 |
0 |
|
|
|
| Boil
Size: 80 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 85 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2023 6:12 AM |
| Notes: |
|
|
Pogányi Glögi
|
American IPA
|
34 Litres |
1.061 |
1.008 |
6.97 |
47.7 |
7.99 °L
|
520 |
0 |
|
|
|
| Boil
Size: 34 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2022 3:32 PM |
| Notes: |
|
|
Session Ipa 1BBL Ohb Test 1
|
American IPA
|
36 Gallons |
1.047 |
1.011 |
4.73 |
42.92 |
3.95 °L
|
520 |
0 |
|
|
|
| Boil
Size: 37 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2021 5:06 PM |
| Notes: |
|
|
Sunrise IPA
|
American IPA
|
5.5 Gallons |
1.058 |
1.012 |
6.05 |
49.69 |
10.27 °L
|
520 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 50 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2021 12:15 AM |
| Notes: |
|
|
Absofuckinglutely Session IPA (boomchugalug.com)
|
American IPA
|
5.5 Gallons |
1.041 |
1.007 |
4.49 |
51.85 |
4.36 °L
|
520 |
1 |
|
|
|
| Boil
Size: 6.31 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2021 11:52 PM |
| Notes: |
|
|
Captain Crushable
|
American IPA
|
16.5 Gallons |
1.04 |
1.009 |
4.07 |
41.53 |
2.97 °L
|
520 |
0 |
|
|
|
| Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 85 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/18/2021 3:01 AM |
| Notes: |
|
|
Jenberg IPA#23
|
American IPA
|
56 Litres |
1.059 |
1.012 |
6.26 |
63.51 |
5.99 °L
|
520 |
1 |
|
|
Author:
|
|
Jenberg
|
|
| Boil
Size: 62 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 4.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2016 3:57 PM |
Notes: 11.4 kg Muntons Pale Ale EBC 4.4-6.6
0.9 kg >Det er IKKE wheat malt (EBC 2,5)
0.4 kg Muntons Crystal EBC 150
Skal gjære denne batchen med WLP095 (Burlington Ale)
Satser på å ligge rundt 21'C under gjæringa, men pitcher ved 18'C (trur eg).
|
|
|
Oat Session IPA (Azacca & Amarillo)
|
American IPA
|
5.5 Gallons |
1.043 |
1.011 |
4.16 |
37.73 |
5.28 °L
|
520 |
0 |
|
|
|
| Boil
Size: 6.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2021 2:39 PM |
| Notes: |
|
|
Extra Ipa Libro Amarillo
|
American IPA
|
20 Litres |
1.065 |
1.014 |
6.65 |
70.12 |
6.89 °L
|
520 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2021 11:34 AM |
| Notes: |
|
|
The Scorpion
|
American IPA
|
11 Litres |
1.051 |
1.008 |
5.53 |
94.97 |
4.6 °L
|
520 |
1 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 61.1 g |
Creation
Date: 5/4/2020 2:17 PM |
| Notes: |
|
|
Eric's Kama Citra
|
American IPA
|
5 Gallons |
1.09 |
1.024 |
8.69 |
73.02 |
8.88 °L
|
520 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2020 3:54 PM |
| Notes: |
|
|
Vaquetona (Lazy Hazy)
|
American IPA
|
10 Gallons |
1.061 |
1.013 |
6.33 |
47.68 |
6.46 °L
|
520 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 73 |
Mash Thickness: 1.44 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 25 psi |
Creation
Date: 9/11/2019 3:41 AM |
Notes: 1st Dry Hop addition while fermentation still active (3rd day from pitch)
2nd Dry Hop addition when fermentation turns stable (2 Days before Diacetyl Rest)
Diacetyl Rest: 2 Days @ 74°F
Cold Crash: 2 Days @ 38°F
|
|
|
Citra Ass Down Please
|
American IPA
|
5 Gallons |
1.072 |
1.012 |
7.85 |
79.35 |
12.25 °L
|
520 |
0 |
|
|
|
| Boil
Size: 6.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/31/2019 10:34 AM |
| Notes: |
|
|
Mangordito #5A
|
American IPA
|
5 Gallons |
1.081 |
1.019 |
8.12 |
70.96 |
10.57 °L
|
520 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 57 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/28/2019 11:40 AM |
| Notes: |
|
|
G Bomb
|
American IPA
|
5.5 Gallons |
1.074 |
1.018 |
7.42 |
88.5 |
6.19 °L
|
520 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 40 |
Boil Gravity: 1.063 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2018 5:46 AM |
| Notes: |
|
|
IPAHHH
|
American IPA
|
11 Litres |
1.065 |
1.012 |
6.94 |
28.39 |
5.23 °L
|
520 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2017 9:02 PM |
| Notes: |
|
|
|
|