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Citra ass down Please

286.84 calories 24.55 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.4 gallons
Post Boil Size: 5.4 gallons
Pre Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Denboy
Calories: (Per 12oz)
Carbs: (Per 12oz)
Created Saturday August 31st 2019
1.087
1.015
9.47%
75.37
15.35
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb American - Caramel / Crystal 40L3 lb Caramel / Crystal 40L 34 40 17.6%
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 52.9%
3 lb American - White Wheat3 lb White Wheat 40 2.8 17.6%
2 lb Briess - Brewers Oat Flakes2 lb Brewers Oat Flakes 32.2 2.5 11.8%
17 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Boil 60 min 40.51 8.3%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 10 min 12.92 8.3%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 5 min 7.11 8.3%
3 oz Citra3 oz Citra Hops Pellet 11 Whirlpool at 170 °F 0 min 14.83 25%
3 oz Citra3 oz Citra Hops Pellet 11 Dry Hop at 70 °F 6 days 25%
3 oz Citra3 oz Citra Hops Pellet 11 Dry Hop at 70 °F 3 days 25%
12 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
25.5 qt Steeping 150 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 138 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Denboy, Method: All Grain, Style: American IPA, ABV 9.47%, IBU 75.37, SRM 15.35, Fermentables: (Caramel / Crystal 40L, Pale 2-Row, White Wheat, Brewers Oat Flakes) Hops: (Mosaic, Citra)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-10-25 00:52 UTC
Discussion about this recipe:
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Denboy 11/26/2019 at 05:09pm
Submitted this in a local beer contest took second and 5 gallons gone by the end of the day


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