Homebrew Beer Recipes

Page 15143 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Fruity/Zappa	No Profile Selected	120 Litres	1.05	1.012	4.91	0	6.33 °L	175	0
Author: Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2024 5:24 PM Notes:
Amber Lager	International Amber Lager	20.8 Litres	1.044	1.008	4.65	0	5.56 °L	175	0
Author: Donggeun Boil Size: 26.48 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2025 12:50 AM Notes:
Dark Times VI	Munich Dunkel	23 Litres	1.045	1.008	4.89	2.14	16.53 °L	175	0
Author: BT Justice Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.435 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2025 2:33 AM Notes:
Hobgoblin CYBI Clone	Strong Bitter	5.5 Gallons	1.051	1.013	4.93	49.54	17.23 °L	175	0
Author: Mvktr2 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2025 1:42 AM Notes:
Skveli Kartveli	Gose	22 Litres	1.049	1.013	4.8	10.62	3.58 °L	175	0
Author: FAT CAT Brewery Boil Size: 26.88 Litres Boil Time: 40 Boil Gravity: 1.043 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 3.25 bar Creation Date: 2/13/2025 11:13 AM Notes: After 5 min boil cool naturally to 37C Fix pH to 4.2-4.5 and add L. Plantarum Wait untill pH drop to 3.2 Boil 25min w/Borsht: +0.004 >> 1.016
Mexican Lager MB Kit	International Pale Lager	4.8 Gallons	1.048	1.011	4.76	20.58	3.82 °L	175	0
Author: Boil Size: 6.38 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2024 10:33 PM Notes: Ferment at 10psi
Oktoberfest	Oktoberfest/Märzen	100 Gallons	1.044	1.007	4.77	22.46	8.83 °L	175	0
Author: Lkirby21 Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2024 1:39 AM Notes:
Octo Ink Stout 8 Gal	Oatmeal Stout	8 Gallons	1.047	1.01	4.85	30.24	33.09 °L	175	0
Author: Pquack Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2024 1:54 PM Notes:
オールテレーン　ケルシュ	No Profile Selected	280 Litres	1.049	1.012	4.83	0	3.55 °L	175	0
Author: VectorBrewing Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2024 7:23 AM Notes: Mash 65℃ カラギナンで透明度 発酵16℃
Vienna Lager	Vienna Lager	25 Litres	1.046	1.01	4.68	22.22	9.38 °L	175	0
Author: Yes Dear Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2024 11:50 PM Notes:
Witbier	Weissbier	5.5 Gallons	1.051	1.014	4.85	13.87	3.37 °L	175	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: sucrose Priming Amount: 8.5 oz Creation Date: 7/4/2023 12:12 PM Notes:
New Double Blue Dinos Ipa	No Profile Selected	160 Litres	1.049	1.012	4.82	25.81	6.93 °L	175	0
Author: Lady Luck Boil Size: 160 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2024 11:15 AM Notes:
Awesome Recipe	No Profile Selected	1650 Litres	1.05	1.015	4.63	36.04	23.04 °L	175	0
Author: Boil Size: 1650 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2024 2:24 PM Notes:
Wolverhampton Dark Mild	No Profile Selected	23 Litres	1.048	1.012	4.72	22.41	13.88 °L	175	1
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.097 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 4/22/2024 3:22 PM Notes:
Test	Blonde Ale	20 Litres	1.048	1.012	4.73	25.09	6.21 °L	175	0
Author: Boil Size: 25.84 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 131.1 g Creation Date: 4/20/2024 3:40 PM Notes:
1st APA	American Pale Ale	5.5 Gallons	1.048	1.011	4.78	43.66	8.58 °L	175	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 19.29 psi Creation Date: 1/8/2024 5:20 PM Notes:
Cascade Pils Ale	Blonde Ale	5.5 Gallons	1.047	1.01	4.9	25.4	3.62 °L	175	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2023 4:54 PM Notes:
Awesome Recipe	American Light Lager	18 Litres	1.047	1.012	4.6	0	11.15 °L	175	0
Author: Boil Size: 23.7 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2023 3:09 AM Notes:
Awesome Recipe	No Profile Selected	20 Litres	1.05	1.013	4.93	0	4.67 °L	175	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2023 4:40 AM Notes:
Hæffe	Weissbier	50 Litres	1.045	1.01	4.59	11.9	4.13 °L	175	0
Author: Litjbrygg Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.103 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2023 6:49 AM Notes:
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