Awesome Recipe
|
American IPA
|
20.8 Litres |
1.077 |
1.014 |
8.28 |
59.85 |
7.79 °L
|
20 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2024 9:17 AM |
Notes: |
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Experiment Beer 1 From Mashers
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American IPA
|
5.5 Gallons |
1.055 |
1.01 |
5.8 |
69.78 |
6.5 °L
|
20 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 72 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2024 10:12 PM |
Notes: |
|
B1080 Abyss Collab
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American Pale Ale
|
640 Litres |
1.054 |
1.021 |
4.27 |
4.67 |
3.43 °L
|
20 |
0 |
|
Author:
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Boil
Size: 660 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 2523.5 g |
Creation
Date: 4/30/2024 9:21 AM |
Notes: TetraHop will be added @ 4.5ppm which yields 7.677 IBU Bittering additions to kettle have been adjusted to compensate.
Saaz has been raised from Pilsner and moved to the end of the boil to increase aroma.
Lemondrop DH into FV at end of primary for 4 days minimum before shifting to CT.
Kazbek DH in CT in bags, as done in Twisted Pils but amount has been lifted by 1.5kg. |
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BELGIAN DUBBEL
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Belgian Dubbel
|
7 Litres |
1.07 |
1.014 |
7.42 |
16.42 |
15.44 °L
|
20 |
0 |
|
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Boil
Size: 11.32 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 48.6 g |
Creation
Date: 4/29/2024 6:55 PM |
Notes: |
|
Sure Tonic
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Berliner Weisse
|
17 Litres |
1.033 |
1.005 |
3.73 |
0 |
3.73 °L
|
20 |
0 |
|
|
Boil
Size: 23.75 Litres |
Boil Time: 45 |
Boil Gravity: 1.028 |
Efficiency: 50 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2024 6:31 PM |
Notes: |
|
Red Door American Farmhouse Ale
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Wild Specialty Beer
|
5.5 Gallons |
1.054 |
1.011 |
5.68 |
35.59 |
3.7 °L
|
20 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.099 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: co2 |
Priming Amount: 9.72 psi |
Creation
Date: 4/28/2024 8:47 PM |
Notes: Ferment at 67°F (19°C) for the first 24 hours. Add
clear Belgian candi syrup directly to the fermenter
around day 3. Increase the temp by 3°F each day
until it hits 80°F (27°C). Maintain temperature at
80°F until done. If temperature control is an issue,
let the fermentation ride on its own for the first
few days, and then figure out a way to keep the
fermenter warm. A space heater will work. The key
is to keep the ferment warm to help produce all
those wonderful esters this yeast blend provides |
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Leftover Day
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Irish Red Ale
|
20 Litres |
1.05 |
1.012 |
4.98 |
24.81 |
12.32 °L
|
20 |
1 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2024 8:22 AM |
Notes: |
|
Silent Shitstorm 2
|
Specialty IPA: New England IPA
|
23 Litres |
1.023 |
1.02 |
0.46 |
12.15 |
2.8 °L
|
20 |
0 |
|
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Boil
Size: 23.61 Litres |
Boil Time: 2 |
Boil Gravity: 1.023 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2024 11:20 AM |
Notes: |
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Introvert Clone
|
American IPA
|
5 Gallons |
1.057 |
1.014 |
5.64 |
55.31 |
8.68 °L
|
20 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: sucrose |
Priming Amount: 3.7 oz |
Creation
Date: 4/21/2024 1:40 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
10 Litres |
1.056 |
1.013 |
5.69 |
49.22 |
11.21 °L
|
20 |
1 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2024 11:15 AM |
Notes: |
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Mother S Day Neipa
|
Specialty IPA: New England IPA
|
6.5 Gallons |
1.063 |
1.012 |
6.71 |
35.43 |
4.77 °L
|
20 |
0 |
|
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Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2024 3:06 AM |
Notes: |
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2nd NIPA 1.01
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Specialty IPA: New England IPA
|
5.5 Gallons |
1.063 |
1.017 |
6.03 |
45.36 |
4.8 °L
|
20 |
0 |
|
|
Boil
Size: 7.28 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2024 9:46 PM |
Notes: |
|
Segunda Feira
|
No Profile Selected |
15 Litres |
1.054 |
1.013 |
5.27 |
28.79 |
5.32 °L
|
19 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2024 6:51 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
1100 Litres |
1.032 |
1.008 |
3.13 |
0 |
9.12 °L
|
19 |
0 |
|
|
Boil
Size: 1200 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2024 10:42 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
300 Litres |
1.032 |
1.008 |
3.12 |
0 |
3.7 °L
|
19 |
0 |
|
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Boil
Size: 320 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 86 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2024 4:32 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
10.45 Litres |
1.056 |
1.014 |
5.51 |
0 |
9.78 °L
|
19 |
0 |
|
|
Boil
Size: 13.74 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2024 4:36 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
1000 Litres |
1.054 |
1.017 |
4.89 |
0 |
5.87 °L
|
19 |
0 |
|
|
Boil
Size: 1040 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2024 1:23 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
1350 Litres |
10.099 |
2.589 |
3.98 |
0 |
4.26 °L
|
19 |
0 |
|
|
Boil
Size: 1355.7 Litres |
Boil Time: 90 |
Boil Gravity: 10.1 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2024 6:05 PM |
Notes: |
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Cold IPA
|
No Profile Selected |
50 Litres |
1.068 |
1.01 |
7.64 |
55.62 |
4.57 °L
|
19 |
0 |
|
|
Boil
Size: 57.22 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2024 1:33 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
4.5 Gallons |
1.028 |
1.007 |
2.73 |
0 |
2.23 °L
|
19 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/10/2024 3:01 PM |
Notes: |
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