Homebrew Beer Recipes

Page 13630 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Double IPA	3 Gallons	1.111	1.028	10.97	83.33	21.02 °L	283	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2020 2:59 AM Notes:
7. Colin Tango Citra 280224	Saison	23 Litres	1.051	1.009	5.44	17.2	3.68 °L	283	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/21/2024 10:54 AM Notes:
2024 Ipa 10 Gal	Specialty IPA: Rye IPA	10 Gallons	1.056	1.014	5.53	73.61	8.43 °L	283	0
Author: Swasta Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/20/2024 5:20 PM Notes:
1 Gal Castle Hoegaarden-Style Witbier	Witbier	1.25 Gallons	1.047	1.012	4.71	12.17	3.34 °L	283	0
Author: Nosybear Boil Size: 2.01 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2023 3:30 AM Notes: Increase fermentation temperature to 75°F after 2 days.
High Grav Belgi Blonde	Belgian Blond Ale	5.5 Gallons	1.082	1.012	9.12	25.2	4.56 °L	283	1
Author: Genus Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2023 9:19 PM Notes:
Hive Moon	Belgian Pale Ale	35 Gallons	1.051	1.009	5.52	22.17	9.35 °L	283	0
Author: Boil Size: 42 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/28/2023 7:55 PM Notes:
Belgijanac	Belgian Pale Ale	65 Litres	1.049	1.011	4.95	18.51	8.66 °L	283	0
Author: namilax Boil Size: 75.35 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 85 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2022 9:42 PM Notes:
White IPA Deneme	Specialty IPA: White IPA	20 Litres	1.058	1.015	5.76	72.67	4.42 °L	283	1
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2022 11:42 AM Notes:
Wit	Witbier	5.5 Gallons	1.048	1.012	4.69	0	5.04 °L	283	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2021 4:28 PM Notes:
Corn Hole	Saison	5 Gallons	1.059	1.012	6.17	26.98	3.61 °L	283	0
Author: a_leprechaun Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2021 4:18 AM Notes:
Belgian	Witbier	5.25 Gallons	1.052	1.008	5.79	10.67	6 °L	283	0
Author: Boil Size: 6 Gallons Boil Time: 45 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2018 2:23 PM Notes:
Sun Babes Saison	Saison	4.5 Litres	1.034	1.001	4.36	37.98	4.62 °L	283	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 45 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 28 ° C Priming Method: sucrose Priming Amount: 26.2 g Creation Date: 3/21/2020 3:21 PM Notes:
Double Jack	Double IPA	11 Gallons	1.088	1.014	9.66	106.47	8.17 °L	283	0
Author: Show-Me Brewing Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2020 5:18 PM Notes:
Saison 2	Saison	20 Litres	1.073	1.009	8.36	0	4.6 °L	283	0
Author: Koma Berg Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2020 11:48 AM Notes:
Awesome Recipe	Berliner Weisse	5.5 Gallons	1.034	1.008	3.48	15.89	3.05 °L	283	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/18/2019 10:27 PM Notes:
Awesome Recipe	Specialty IPA: Rye IPA	5 Gallons	1.077	1.019	7.57	85.25	8.28 °L	283	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2019 11:00 AM Notes:
Sour	Oud Bruin	19 Litres	1.075	1.011	8.39	28.39	17.79 °L	283	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2019 7:20 AM Notes:
B.Red Flanders	Flanders Red Ale	20.8 Litres	15.219	3.172	6.52	4.12	22.04 °L	283	1
Author: Boil Size: 26.1 Litres Boil Time: 60 Boil Gravity: 12.3 Efficiency: 75 Mash Thickness: 2.9 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2018 9:52 PM Notes:
Awesome Recipe	Witbier	20 Litres	1.049	1.012	4.87	16.96	4.22 °L	283	0
Author: Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2018 12:24 AM Notes:
Awesome Recipe	Belgian Pale Ale	20 Litres	1.071	1.018	7.02	0	6.48 °L	283	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2018 8:11 AM Notes:
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