|
SlyPA 200
|
American IPA
|
210 Litres |
1.055 |
1.014 |
5.44 |
0 |
8.18 °L
|
339 |
0 |
|
|
|
| Boil
Size: 215 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2020 11:30 PM |
| Notes: |
|
|
Hazy Milk Shack IPA
|
American IPA
|
23 Litres |
1.059 |
1.017 |
5.5 |
36.63 |
4.99 °L
|
339 |
0 |
|
|
|
| Boil
Size: 27.86 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2023 8:00 AM |
| Notes: |
|
|
Scottish Solstice
|
Scottish Export
|
5.5 Gallons |
1.057 |
1.015 |
5.45 |
20.73 |
14.95 °L
|
339 |
1 |
|
|
|
| Boil
Size: 7.35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2022 5:20 PM |
Notes: Boil off 15%
0.5 gal of trub loss
Total Water Needed [?]: 9.84 Gallons, 37.25 Liters
Mash Water Needed [?]: 4.29 Gallons, 16.24 Liters
Sparge Water Needed [?]: 5.8 Gallons, 21.01 Liters
Strike Temperature [?]: 157.27 F, 70 C
Pre-Boil Wort Produced [?]: 7.35 Gallons, 27.83 Liters
Will add an extra 0.25 gallon of sparge water to make up for extra boil of first wort.
Plan to start at 147 and do single decoction up to 155. Will pull the first 1.5-2 gallons of wort and boil it separately while collecting the wort for the full boil. |
|
|
Awesome Recipe
|
Blonde Ale
|
5 Litres |
1.055 |
1.014 |
5.43 |
22.38 |
10.11 °L
|
339 |
0 |
|
|
|
| Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2022 6:12 AM |
| Notes: |
|
|
Blood Orange Wheat
|
No Profile Selected |
5.25 Gallons |
1.05 |
1.008 |
5.43 |
13.99 |
4.7 °L
|
339 |
1 |
|
|
|
| Boil
Size: 2.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2021 8:36 PM |
| Notes: |
|
|
Sour Hazy
|
No Profile Selected |
60 Litres |
12.18 |
1.89 |
5.48 |
31.63 |
5.42 °L
|
339 |
0 |
|
|
|
| Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 11.3 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2021 4:18 AM |
| Notes: |
|
|
Oatmeal Stout
|
Oatmeal Stout
|
8 Gallons |
1.057 |
1.016 |
5.49 |
34.82 |
41.97 °L
|
339 |
1 |
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 63 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/22/2020 6:23 PM |
| Notes: |
|
|
My Uncle Dunkel
|
Munich Dunkel
|
5.5 Gallons |
1.054 |
1.013 |
5.45 |
21.21 |
26.47 °L
|
339 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2020 1:43 AM |
Notes: https://cambiumlegal.ca
https://cambiumlegal.ca/process-serving
https://cambiumlegal.ca/criminal-law
https://cambiumlegal.ca/traffic-law
https://cambiumlegal.ca/small-claims
|
|
|
Alan's IPA
|
American IPA
|
20.8 Litres |
1.052 |
1.01 |
5.48 |
41.44 |
7.85 °L
|
339 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 115.5 g |
Creation
Date: 8/15/2020 2:35 PM |
| Notes: |
|
|
MMR Kolsch
|
Kölsch
|
5 Gallons |
1.054 |
1.012 |
5.5 |
21.96 |
3.93 °L
|
339 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2020 10:32 AM |
| Notes: |
|
|
Brown Ale
|
American Brown Ale
|
5.5 Gallons |
1.05 |
1.009 |
5.48 |
18.47 |
32.69 °L
|
339 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 57 |
Mash Thickness: 2.26 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2018 8:21 PM |
| Notes: |
|
|
La Confinée - Single DDH Lemondrop IPA
|
American IPA
|
3.8 Gallons |
1.051 |
1.009 |
5.48 |
23.65 |
3.86 °L
|
339 |
1 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 3 |
Creation
Date: 4/23/2020 3:08 PM |
Notes: 5 gal pre mash
add 1.5 gal to rinse bag after mash = 5 gal pre-boil
3.2 gal bottled |
|
|
Brown Ale - Karine
|
British Brown Ale
|
25 Litres |
1.056 |
1.014 |
5.51 |
20.72 |
19.08 °L
|
339 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 80 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2019 3:46 PM |
| Notes: |
|
|
Urquell
|
Czech Pale Lager
|
5.5 Gallons |
1.055 |
1.014 |
5.46 |
57.21 |
3.97 °L
|
339 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2019 7:57 PM |
| Notes: |
|
|
No Fish Pale Ale 12/15/18
|
American Pale Ale
|
5.5 Gallons |
1.051 |
1.01 |
5.44 |
21.68 |
7.51 °L
|
339 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2018 4:33 PM |
| Notes: |
|
|
Svart IPA
|
Specialty IPA: Black IPA
|
70 Litres |
1.05 |
1.008 |
5.49 |
99.57 |
32.05 °L
|
339 |
5 |
|
|
|
| Boil
Size: 80 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2018 8:39 PM |
| Notes: |
|
|
Is This Beer?
|
American Stout
|
10 Gallons |
1.068 |
1.026 |
5.49 |
13.71 |
50 °L
|
339 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2018 2:12 AM |
| Notes: |
|
|
Fuchs Amber
|
American Amber Ale
|
22 Litres |
1.057 |
1.016 |
5.46 |
29.71 |
15.79 °L
|
339 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 75 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2018 7:04 PM |
| Notes: |
|
|
Gertrude
|
Altbier
|
20 Litres |
1.056 |
1.014 |
5.49 |
42.66 |
13.09 °L
|
339 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2018 10:28 PM |
| Notes: |
|
|
Session 809 Ale
|
Special/Best/Premium Bitter
|
15 Gallons |
1.056 |
1.014 |
5.5 |
19.19 |
5.63 °L
|
339 |
0 |
|
|
|
| Boil
Size: 20 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2018 5:04 AM |
| Notes: |
|
|
|
|