Hoppy Wheat Beer
|
Weissbier
|
5.5 Gallons |
1.049 |
1.009 |
5.22 |
58.19 |
3.74 °L
|
273 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2019 1:34 AM |
Notes: |
|
Baltic Wolf Porter
|
Baltic Porter
|
5.5 Gallons |
1.089 |
1.022 |
8.79 |
24.9 |
25.32 °L
|
273 |
0 |
|
|
Boil
Size: 7.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2024 4:30 AM |
Notes: |
|
Sweet Irish Redhead
|
Irish Red Ale
|
5.25 Gallons |
1.049 |
1.015 |
4.53 |
18.99 |
9.93 °L
|
273 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2024 12:05 PM |
Notes: |
|
Black Betty (black Cherry Cider)
|
Fruit Cider
|
18.99 Litres |
1.052 |
1.011 |
5.44 |
0 |
5.98 °L
|
273 |
0 |
|
|
Boil
Size: 18.99 Litres |
Boil Time: N/A |
Boil Gravity: 1.052 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2023 11:57 AM |
Notes: |
|
WHIISKY
|
Blonde Ale
|
21 Litres |
1.063 |
1.012 |
6.74 |
0 |
6.4 °L
|
273 |
0 |
|
|
Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2021 1:36 PM |
Notes: |
|
Duff Schwarzbier II 2004
|
Schwarzbier
|
5.5 Gallons |
1.045 |
1.013 |
4.27 |
42.81 |
24.25 °L
|
273 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2021 1:46 PM |
Notes: |
|
What Most Folks Call Beer (extract) 1 Gallon
|
American Lager
|
1 Gallons |
1.042 |
1.009 |
4.29 |
0 |
3.06 °L
|
273 |
0 |
|
Author:
|
|
Brett
|
|
Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2021 3:20 PM |
Notes: |
|
Buzzed - Honey Infused American Wheat
|
American Wheat Beer
|
5 Gallons |
1.049 |
1.009 |
5.21 |
21.45 |
3.99 °L
|
273 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 10/30/2020 11:03 PM |
Notes: 2 days after start of fermentation heat 1 pound of honey with 1 qt of water to 160 F hold above 145 F for 30 minutes, cool then pour into fermenter .
Primary Fermentation 7 to 10 days
Bottle Conditioning 2 to 3 weeks |
|
FiEl Wheat
|
Weissbier
|
10 Litres |
1.041 |
1.005 |
4.72 |
12.53 |
4.18 °L
|
273 |
0 |
|
|
Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 127.1 g |
Creation
Date: 4/5/2020 8:43 AM |
Notes: |
|
Dicko #3 - Daft Draught
|
British Golden Ale
|
23 Litres |
1.047 |
1.012 |
4.6 |
35.91 |
3.92 °L
|
273 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/29/2020 11:33 PM |
Notes: |
|
Beer 1
|
British Golden Ale
|
5 Gallons |
1.046 |
1.015 |
4.09 |
17.28 |
4.38 °L
|
273 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2018 1:13 PM |
Notes: |
|
Awesome Recipe No 3
|
American Light Lager
|
5.5 Gallons |
1.056 |
1.009 |
6.13 |
13.94 |
3.35 °L
|
273 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2019 12:57 AM |
Notes: |
|
Blasköl
|
American Light Lager
|
7.5 Litres |
1.06 |
1.015 |
5.93 |
0 |
4.68 °L
|
273 |
0 |
|
|
Boil
Size: 7.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2019 5:57 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
2 Gallons |
1.059 |
1.015 |
5.77 |
0 |
13.57 °L
|
273 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2019 7:32 AM |
Notes: |
|
Bière Aux Framboise
|
American Light Lager
|
19 Litres |
1.048 |
1.012 |
4.7 |
19.82 |
4.41 °L
|
273 |
0 |
|
|
Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2019 10:26 PM |
Notes: |
|
Truth
|
American Light Lager
|
5.5 Gallons |
1.048 |
1.012 |
4.75 |
0 |
4.96 °L
|
273 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2018 8:55 PM |
Notes: |
|
Czech Spencer Pilsner
|
American Light Lager
|
5 Gallons |
1.05 |
1.01 |
5.36 |
17.63 |
2.72 °L
|
273 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2018 11:23 PM |
Notes: |
|
Awesome Recipe
|
Cream Ale
|
12 Gallons |
1.049 |
1.012 |
4.82 |
6.65 |
3.11 °L
|
273 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.196 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2018 1:22 PM |
Notes: |
|
IPL Green/Will/Saa
|
International Pale Lager
|
21 Litres |
1.053 |
1.009 |
5.67 |
22.95 |
3 °L
|
273 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: Dextorse |
Priming Amount: N/A |
Creation
Date: 11/21/2018 11:26 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.015 |
1.002 |
1.72 |
0 |
1.58 °L
|
273 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2018 10:26 PM |
Notes: |
|
|
|