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PeteOberfest (BIAB)
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No Profile Selected |
5.5 Gallons |
1.072 |
1.018 |
7.09 |
31.68 |
8.12 °L
|
210 |
1 |
|
|
Author:
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| Boil
Size: 3.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2024 2:44 PM |
| Notes: |
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Irish Dry Stout Mean Brew's
|
Irish Stout
|
5 Gallons |
1.048 |
1.013 |
4.69 |
38.16 |
50 °L
|
210 |
1 |
|
|
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2025 9:30 PM |
| Notes: |
|
|
Bicoastal Drift
|
American IPA
|
5.5 Gallons |
1.078 |
1.014 |
8.43 |
60.59 |
4.54 °L
|
210 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2025 3:34 AM |
| Notes: |
|
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Hard Lemonade
|
No Profile Selected |
11 Litres |
1.04 |
1.008 |
4.2 |
0 |
1.01 °L
|
210 |
0 |
|
|
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| Boil
Size: 5 Litres |
Boil Time: 20 |
Boil Gravity: 1.088 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2025 6:28 AM |
| Notes: |
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|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.082 |
1.014 |
8.97 |
34.43 |
50 °L
|
210 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2025 10:32 PM |
| Notes: |
|
|
Express Yo'self
|
Saison
|
20 Litres |
1.051 |
1.005 |
6.15 |
35.74 |
7.77 °L
|
210 |
0 |
|
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| Boil
Size: 24.91 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2025 3:23 PM |
| Notes: |
|
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Hoppy Lager Summer 2025
|
American Lager
|
5.5 Gallons |
1.05 |
1.013 |
5.07 |
25.95 |
4.38 °L
|
210 |
0 |
|
|
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| Boil
Size: 7 Gallons |
Boil Time: 45 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2025 2:23 AM |
| Notes: |
|
|
Sichuan Peppercorn IPA
|
No Profile Selected |
5.2 Gallons |
1.072 |
1.014 |
7.69 |
52.69 |
5.32 °L
|
210 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2025 2:30 PM |
| Notes: |
|
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N.8 - Kveik IPA
|
American IPA
|
3.22 Litres |
1.055 |
1.01 |
5.87 |
48.46 |
8.71 °L
|
210 |
0 |
|
|
|
| Boil
Size: 4.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 54 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2024 4:31 PM |
Notes: Fermented at 29°C (3 days)
Cold crash 5 days |
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SMaSHed Weiner Galaxy
|
American Pale Ale
|
5 Gallons |
1.052 |
1.01 |
5.5 |
36.42 |
5.67 °L
|
210 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2024 5:56 PM |
| Notes: |
|
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KVEIK HOUSE BEER (VOSS)
|
German Leichtbier
|
6.5 Litres |
1.05 |
1.01 |
5.16 |
24.19 |
9.57 °L
|
210 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 30 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2016 12:23 AM |
| Notes: |
|
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Hazy Boi DDH
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.062 |
1.018 |
5.67 |
34.2 |
7.46 °L
|
210 |
0 |
|
|
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| Boil
Size: 7.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2024 12:45 AM |
| Notes: |
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|
Awesome Recipe
|
Strong Bitter
|
23 Litres |
1.066 |
1.016 |
6.45 |
32.64 |
9.25 °L
|
210 |
0 |
|
|
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| Boil
Size: 29.17 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2024 4:42 PM |
| Notes: |
|
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Impatient Viking
|
Cream Ale
|
5 Gallons |
1.044 |
1.009 |
4.59 |
13.8 |
2.89 °L
|
210 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2024 8:03 PM |
| Notes: |
|
|
PALE LAGER
|
Munich Helles
|
5 Litres |
1.037 |
1.006 |
4.11 |
21.75 |
4.69 °L
|
210 |
0 |
|
|
|
| Boil
Size: 8.01 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2023 10:13 AM |
| Notes: |
|
|
BIAB Rye Pale Ale
|
American Pale Ale
|
2.75 Gallons |
1.051 |
1.012 |
5.11 |
31.53 |
9.14 °L
|
210 |
0 |
|
|
|
| Boil
Size: 4.03 Gallons |
Boil Time: 45 |
Boil Gravity: 1.041 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 62 ° F |
Priming Method: dextrose |
Priming Amount: 1.7 oz |
Creation
Date: 10/7/2023 12:09 PM |
| Notes: |
|
|
Virgin Autism Ale
|
No Profile Selected |
10 Litres |
1.063 |
1.012 |
6.72 |
31.12 |
5.46 °L
|
210 |
0 |
|
|
|
| Boil
Size: 15.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2023 8:17 PM |
| Notes: |
|
|
BustByteBrew Oregonian
|
American Pale Ale
|
46 Litres |
1.058 |
1.014 |
5.7 |
0 |
5.4 °L
|
210 |
0 |
|
|
|
| Boil
Size: 58 Litres |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2023 7:33 AM |
| Notes: |
|
|
Red IPA
|
Specialty IPA: Red IPA
|
5.5 Gallons |
1.072 |
1.014 |
7.64 |
40.07 |
19.69 °L
|
210 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2023 12:58 AM |
| Notes: |
|
|
Fresh 22
|
American IPA
|
4.5 Gallons |
1.048 |
1.009 |
5.08 |
36.83 |
3.91 °L
|
210 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2022 11:06 PM |
| Notes: |
|
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|
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