Biab Homebrew Beer Recipes

Page 2420 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American Pale Ale	20 Litres	1.046	1.009	4.87	38.61	8.44 °L	190	0
Author: Boil Size: 25.95 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/12/2022 8:10 PM Notes:
Yuzu American Gose	Gose	20.8 Litres	1.042	1.006	4.77	15.19	4.77 °L	190	0
Author: Cloud Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2024 12:10 PM Notes:
Belgian IPA	Specialty IPA: Belgian IPA	8 Gallons	1.077	1.016	8.08	57.44	3.85 °L	190	1
Author: Boil Size: 8.99 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 15.28 psi Creation Date: 3/5/2024 1:58 AM Notes:
American Amber Ale	American Amber Ale	3 Gallons	1.052	1.01	5.54	32.54	13.92 °L	190	0
Author: Kevin Peffley Boil Size: 3.8 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 5.4 oz Creation Date: 12/13/2023 5:41 PM Notes:
Peppermint Milk Stout	American Stout	5.5 Gallons	1.069	1.015	7.04	43.51	50 °L	190	0
Author: BruNomad Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2023 2:48 AM Notes: "Belgian Candi Sugar" = Peppermint candy crushed and melted into syrup, dissolved with some wort at ~15 minutes, then added back into the kettle.
Vudu IPA	American IPA	1 Gallons	1.057	1.014	5.58	63.98	7.97 °L	190	0
Author: Boil Size: 2 Gallons Boil Time: 90 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2023 7:55 PM Notes:
Bel Strong	Belgian Blond Ale	20.8 Litres	1.089	1.02	9.04	34.68	4.36 °L	190	0
Author: Haji_mark Boil Size: 28.95 Litres Boil Time: 80 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 27 ° C Priming Method: sucrose Priming Amount: 219.5 g Creation Date: 8/20/2023 11:40 PM Notes:
Awesome Recipe	American Pale Ale	21 Litres	1.052	1.009	5.69	60.3	4.6 °L	190	0
Author: Richamd Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/1/2023 3:53 AM Notes:
Hazy Space Daze	Double IPA	23 Litres	1.083	1.014	9.04	85.02	6.43 °L	190	0
Author: K.O.brew Boil Size: 26.5 Litres Boil Time: 30 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dme Priming Amount: 187.9 g Creation Date: 4/1/2023 10:59 AM Notes:
New Improved Aug	American Pale Ale	11 Litres	1.059	1.011	6.33	0	6.2 °L	190	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2022 10:58 PM Notes:
American Pale Ale	American Pale Ale	5 Gallons	1.058	1.014	5.69	36.69	7.76 °L	190	0
Author: Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2018 1:47 AM Notes:
Boston Hazy	Specialty IPA: New England IPA	5 Gallons	1.066	1.017	6.5	46.31	6.31 °L	190	0
Author: celmore Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2022 1:42 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	24 Litres	1.056	1.015	5.37	0	5.37 °L	190	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/8/2021 12:53 PM Notes:
NyD IPA	American IPA	18 Litres	1.074	1.015	7.8	76.04	5.4 °L	190	0
Author: borondy Boil Size: 25 Litres Boil Time: 70 Boil Gravity: 1.053 Efficiency: 61 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2020 6:16 AM Notes:
Awesome Recipe	American Amber Ale	25 Litres	1.064	1.016	6.27	57.88	11.24 °L	190	0
Author: Boil Size: 31.1 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: co2 Priming Amount: 0.71 bar Creation Date: 9/15/2020 10:49 PM Notes:
2 Hearted - Hop Adjusted	American Pale Ale	5.25 Gallons	1.072	1.014	7.61	54.25	6.93 °L	190	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2020 1:23 PM Notes:
Andrébeck	American Pale Ale	9 Litres	1.052	1.012	5.23	0	9.81 °L	190	1
Author: paul.eriksson@gmail.com Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/11/2019 7:41 AM Notes:
Cura Ressaca Session IPA	American IPA	20 Litres	1.045	1.009	4.83	27.7	5.18 °L	190	0
Author: Paulo Otávio Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: sucrose Priming Amount: 7 Creation Date: 9/22/2019 2:03 PM Notes:
Pale Ale	American Pale Ale	20 Litres	1.086	1.02	8.74	22.59	6.72 °L	190	0
Author: THIAGO DRUMOND RIBEIRO Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: 4.5 g/ 500ml Priming Amount: N/A Creation Date: 3/29/2019 3:05 AM Notes:
Awesome Recipe	American Pale Ale	5 Litres	1.036	1.009	3.55	0	2.95 °L	190	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2019 9:53 AM Notes:
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