Biab Homebrew Beer Recipes

Page 1780 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kveika Havrestout	No Profile Selected	50 Litres	1.064	1.013	6.78	43.85	48.95 °L	294	0
Author: Mats Roar Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/22/2020 3:01 PM Notes:
Glow Worm New Zealand Pilsner	German Pilsner (Pils)	5.5 Gallons	1.05	1.009	5.43	34.4	5.42 °L	294	1
Author: Cimarossa Brewing Boil Size: 6.76 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 13.26 psi Creation Date: 3/16/2024 3:25 PM Notes:
Hefeweizen	No Profile Selected	2.5 Gallons	1.062	1.012	6.55	13.33	5.54 °L	294	0
Author: Sipnotic Boil Size: 3.5 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2022 11:30 PM Notes: OG: 1.062
Resolve Freedom	No Profile Selected	5.5 Gallons	1.05	1.008	5.48	19.66	4.09 °L	294	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2022 11:07 PM Notes:
Golden Ale	No Profile Selected	20 Litres	1.044	1.01	4.35	36.24	3.34 °L	294	0
Author: Monata Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2022 6:47 PM Notes:
Springg	No Profile Selected	8 Litres	1.026	1.003	3.11	39.24	2.51 °L	294	1
Author: andete Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2022 8:23 AM Notes:
Pšenca	No Profile Selected	22 Litres	1.044	1.008	4.68	19.14	3.01 °L	294	0
Author: Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2021 7:02 AM Notes:
Tammisen Häälahja - FL Pale Ale	No Profile Selected	22 Litres	1.048	1.012	4.71	19.85	6.59 °L	294	0
Author: Sanebleu Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2021 4:46 AM Notes:
White Stout Competition	White Stout	28 Litres	1.046	1.01	4.67	26	9.25 °L	294	0
Author: Paul Tolsma Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2021 6:57 AM Notes:
#10 Milk Shake IPA	No Profile Selected	5 Litres	1.074	1.024	6.62	14.77	5.68 °L	294	0
Author: Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 2/10/2021 2:50 PM Notes:
Teste	Premium American Lager	10 Litres	1.044	1.011	4.31	0	5.49 °L	294	0
Author: diegomuniz Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2018 1:23 PM Notes:
PopsVienna	Vienna Lager	22 Litres	1.052	1.011	5.42	31.61	13.84 °L	294	1
Author: Papini Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.08 bar Creation Date: 10/17/2020 7:14 PM Notes: Relação BU/GU - 0,60 Adição dos sais e da enzima ultraflo max nos 34 litros de água. Perfil da água objetivo para o estilo Vienna lager: Cálcio - 0-75 mg/l Magnésio - 0-30 mg/l Sódio - <100 mg/l Cloreto - 50-100 mg/l Sulfato - 0-100 mg/l PH 5,5 - Esperado Relação sulfato/cloreto - 0,7 - Maltado Nutriente para levedura Yestamina bio4 - 1 capsula nos 5 minutos finais da fervura. 2 pacotes de Mangrove Jack M84 - Bohemian Lager. Starter com 2,5L e 250g DME Esperado:1,62M cells / mL / °P Fermentação : 12°C por 14 dias ou até atingir FG1021 (3/4 da fermentação total). 15°C por 1 dia 18°C por 2 dias ou até estabilidade da FG. Maturação: 14°C por 1 dia 10°C por 1 dia 6°C por 1 dia 0°C por 10 dias Atenuação total em 5 dias com 12°C A elevação da temperatura para o descanso diacetil não teve efeitos. Na próxima a fermentação primaria deve ser mais baixa, tentar com 8°C. Ou utilizar outro fermento com o Fermentis S23 sem alterar a temperatura de fermentação primária.
Mocktoberfest	Oktoberfest/Märzen	5.5 Gallons	1.051	1.012	5.14	26.05	10.35 °L	294	0
Author: Mflow Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2020 9:36 PM Notes:
Belgian Pale Ale	No Profile Selected	5.5 Gallons	1.05	1.014	4.74	22.16	21.53 °L	294	0
Author: JimFisher Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2020 10:58 AM Notes:
Slurp Juice NEIPA	No Profile Selected	5 Gallons	1.063	1.014	6.46	0	5.18 °L	294	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2020 8:07 PM Notes:
Organic Lager-tamaki	No Profile Selected	195 Litres	1.047	1.008	5.16	19.75	5.79 °L	294	0
Author: Boil Size: 215 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: 1161 Creation Date: 5/12/2020 6:55 AM Notes: 15g Gypsum, 5gEpsom, 20g Calcium Chloride, 70ml Phosphoric
Awesome Recipe	No Profile Selected	23 Litres	1.048	1.011	4.85	13.9	3.59 °L	294	0
Author: Sarhoş Karga Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2020 10:10 AM Notes:
Canadian Lager	No Profile Selected	5.5 Gallons	1.062	1.01	6.83	24.45	3.33 °L	294	0
Author: Lgav Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/27/2020 5:54 PM Notes:
Awesome Recipe	Munich Helles	5.25 Gallons	1.059	1.011	6.35	0	3.92 °L	294	0
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2019 6:21 PM Notes:
Awesome Recipe	American Wheat or Rye Beer	20 Litres	1.051	1.014	4.77	33.19	4.76 °L	294	0
Author: Boil Size: 30.4 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2019 5:46 PM Notes:
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