Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.043 |
1.011 |
4.22 |
0 |
3.01 °L
|
200 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2019 11:08 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
12.5 Litres |
1.055 |
1.014 |
5.4 |
0 |
34.09 °L
|
200 |
0 |
|
|
Boil
Size: 12.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2019 6:52 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.104 |
1.017 |
11.49 |
0 |
3.99 °L
|
200 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2019 2:42 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.048 |
1.014 |
4.54 |
24.34 |
13.95 °L
|
200 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 144.3 g |
Creation
Date: 7/27/2019 8:37 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
23 Litres |
1.049 |
1.011 |
4.99 |
36.29 |
44.22 °L
|
200 |
0 |
|
|
Boil
Size: 37.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: dextrose |
Priming Amount: 145.8 g |
Creation
Date: 7/30/2019 3:50 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
3 Gallons |
1.048 |
1.012 |
4.68 |
0 |
3.17 °L
|
200 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2019 2:55 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
3.5 Gallons |
1.04 |
1.01 |
3.9 |
0 |
2.85 °L
|
200 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2019 7:13 PM |
Notes: |
|
Cindy's Tripel
|
Belgian Tripel
|
5.5 Gallons |
1.067 |
1.014 |
6.95 |
22.51 |
7.69 °L
|
199 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2025 1:40 AM |
Notes: |
|
Citra, El Dorado, Nelson Milk NEIPA
|
Specialty IPA: New England IPA
|
6 Gallons |
1.067 |
1.013 |
7.02 |
13.36 |
4.9 °L
|
199 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2024 1:02 AM |
Notes: |
|
SOUR
|
Wild Specialty Beer
|
12 Litres |
1.045 |
1.011 |
4.44 |
5.15 |
3.79 °L
|
199 |
0 |
|
|
Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 62 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2024 12:51 PM |
Notes: |
|
Trippel
|
Belgian Tripel
|
5.5 Gallons |
1.074 |
1.015 |
7.81 |
0 |
7.08 °L
|
199 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2024 6:57 PM |
Notes: |
|
Dubbel Ish
|
Belgian Dubbel
|
5.5 Gallons |
1.068 |
1.015 |
6.97 |
22.1 |
21.81 °L
|
199 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2024 6:11 PM |
Notes: Used Jaggery, not cane sugar |
|
Unendlicher Dunst
|
Specialty IPA: New England IPA
|
23 Litres |
1.058 |
1.012 |
5.99 |
8.86 |
6.22 °L
|
199 |
0 |
|
|
Boil
Size: 39 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 2.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2024 9:03 PM |
Notes: |
|
Oktoberfest 23
|
Mixed-Style Beer
|
5.5 Gallons |
1.06 |
1.015 |
5.93 |
28.51 |
24.21 °L
|
199 |
0 |
|
|
Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2023 7:26 PM |
Notes: |
|
About Time
|
Specialty IPA: New England IPA
|
45 Litres |
1.071 |
1.014 |
7.51 |
21.15 |
5.27 °L
|
199 |
1 |
|
|
Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/17/2023 2:05 PM |
Notes: |
|
Hyperno II
|
Belgian Dubbel
|
24 Litres |
1.063 |
1.009 |
7.05 |
19.61 |
8.2 °L
|
199 |
0 |
|
Author:
|
|
Worgz
|
|
Boil
Size: 28 Litres |
Boil Time: 30 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 137.8 g |
Creation
Date: 6/13/2023 12:33 AM |
Notes: |
|
Dubbel Amigos Lindos
|
Belgian Dubbel
|
20 Litres |
1.06 |
1.013 |
6.18 |
20.06 |
15.66 °L
|
199 |
0 |
|
|
Boil
Size: 25.85 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 63 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2022 3:38 AM |
Notes: |
|
Klooster Neipa
|
Specialty IPA: New England IPA
|
40 Litres |
1.065 |
1.013 |
6.93 |
34.98 |
5.69 °L
|
199 |
0 |
|
|
Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2022 11:19 AM |
Notes: We laten je de link op ons YOUTUBE-kanaal achter naar het videorecept van deze FANTASTISCHE NEIPA:
https://youtu.be/QDc5XXiwKp4
Als je de berekeningen wilt zien die zijn gemaakt over de geschiktheid van het water voor dit recept, ga dan naar deze link:
https://www.brewersfriend.com/mash-chemistry-and-brewing-water-calculator/?id=9S9JFM9
Ik weet niet waarom in het recept in Brewer's Friend blijkt dat de zouttoevoegingen alleen voor de puree zijn... en ik weet niet hoe ik dat moet veranderen. De toevoegingen van zouten zijn voor AL het water dat we gaan gebruiken zoals gespecificeerd in het recept en in de berekeningen van de geschiktheid van het water, wees voorzichtig en houd hier rekening mee bij het lezen van het recept in Brewers Friend. Zuurtoevoegingen zijn zoals vermeld in het recept voor zowel het Mash Water als de Mash.
OPMERKING: een goede vervanging voor MOSAIC Hop is SIMCOE in dezelfde hoeveelheden als in het recept. Ik laat deze opmerking achter omdat het afhankelijk is van het seizoen van het jaar, het vinden van Mosaic hop moeilijk is of het is een erg dure hop. Sterker nog, in de volgende uitwerking kan ik SIMCOE gebruiken in plaats van MOSAIC... zo zie ik de verandering :-)
Dare to make it is een geweldig bier. Je gaat ons vertellen...
We gaan het vaker doen!
Gezondheid en geluk!
|
|
Awesome Recipe
|
Belgian Tripel
|
8 Litres |
1.077 |
1.012 |
8.55 |
24.9 |
23.15 °L
|
199 |
0 |
|
|
Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2021 10:07 AM |
Notes: |
|
Dubbel
|
Belgian Dubbel
|
23 Litres |
1.061 |
1.008 |
6.97 |
21.81 |
17.81 °L
|
199 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2021 11:25 PM |
Notes: 2 Yeast packets - starter made with 100g sugar
Pitched at 18 deg - moved up half a degree a day until 21 degrees
check attenuation.
bottle then lager
|
|
|
|