All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hvete "Whaat?"	Weissbier	50 Litres	1.046	1.012	4.5	8.58	5.16 °L	177	0
Author: Unholy Brewing Guild Boil Size: 63.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/22/2023 8:26 AM Notes:
B.S.S.B.	Strong Bitter	6.25 Gallons	1.059	1.012	6.1	35.09	10.52 °L	177	3
Author: physics.brian Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1.76 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2024 3:59 PM Notes: Using Salt Lake City, Utah's own Solstice Malt floor malted 2 row pale.
Black Dragon	Czech Dark Lager	5 Gallons	1.042	1.01	4.23	23.31	27.96 °L	177	0
Author: TeeGee59 Boil Size: 6.08 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2024 3:58 AM Notes:
Pilsner (old) Test	Czech Pale Lager	4.8 Litres	1.044	1.006	4.96	23.65	3.21 °L	177	0
Author: Boil Size: 5.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2024 2:30 PM Notes:
Hefe (name TBD)	Weissbier	5.5 Gallons	1.053	1.013	5.2	8.02	7.59 °L	177	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 195 g Creation Date: 3/25/2024 1:07 PM Notes:
Hoppy Wheat Ale	Weissbier	10 Litres	1.044	1.009	4.56	43.84	3.05 °L	177	1
Author: Lennart Lansbergen Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2024 5:33 PM Notes:
Merlin	Strong Bitter	400 Litres	11.903	2.944	4.78	70.03	9.19 °L	177	0
Author: tstefanek Boil Size: 416.53 Litres Boil Time: 90 Boil Gravity: 11.4 Efficiency: 76 Mash Thickness: 4.393 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2023 7:17 AM Notes:
La De Cultura	Helles Bock	19 Litres	1.065	1.015	6.54	22.68	10.63 °L	177	0
Author: JohnV13 Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2023 7:56 AM Notes:
Weinachtweizen	Dunkles Weissbier	11 Litres	1.054	1.012	5.56	14.71	14.29 °L	177	0
Author: Boil Size: 16.8 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2023 9:58 AM Notes:
Red Weissbier	Weissbier	20 Litres	1.053	1.012	5.4	8.2	4.78 °L	177	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 3.56 bar Creation Date: 11/24/2023 10:14 AM Notes:
Mikes Hef	Weissbier	5.5 Gallons	1.055	1.013	5.51	0	3.16 °L	177	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/30/2022 9:41 PM Notes:
Whiskey Safety Net	Weissbier	46 Litres	1.196	1.016	23.62	0	9.53 °L	177	0
Author: Boil Size: 45.42 Litres Boil Time: 120 Boil Gravity: 1.198 Efficiency: 90 Mash Thickness: 2.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 27 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2023 3:06 AM Notes:
Not So Altbier L/NA Effort	Altbier	10 Litres	1.013	1.005	1.12	34.39	11.24 °L	177	0
Author: Bob Thorp Boil Size: 14.17 Litres Boil Time: 30 Boil Gravity: 1.011 Efficiency: 70 Mash Thickness: 12 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2023 7:54 PM Notes:
HELLER	Munich Helles	5 Gallons	1.055	1.014	5.45	0	3.74 °L	177	0
Author: manmeetsfire Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2023 4:25 PM Notes:
Wheat Beer Strawberry	Weissbier	1.1 Gallons	1.055	1.011	5.78	9.83	4.64 °L	177	2
Author: Boil Size: 1.73 Gallons Boil Time: 30 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/8/2023 6:26 PM Notes:
Weiss	Weissbier	69 Litres	1.045	1.01	4.71	9.69	3.36 °L	177	0
Author: Boil Size: 74.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2023 9:46 AM Notes:
Wabu	Best Bitter	10 Litres	1.048	1.01	4.99	0	5.1 °L	177	0
Author: VilleVuorinen Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2023 7:30 AM Notes:
English Mild	Dark Mild	20 Litres	1.038	1.009	3.82	23.54	16.29 °L	177	0
Author: Dean Strickland Boil Size: 25.86 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2022 5:39 PM Notes: 11 liter mash because of robobrew false bottom 19 liter sparge Mash ph after 10 mins 5.86, added 1/4 tsp lactic acid, dropped way too low, added 1 more liter of water to mash, ph went to 5.67 Forgot to add syrup in boil, grabbed a few liters post boil, reboiled, added 80g of syrup, chilled, added to fermenter. Og 1.040 fg 1.011
8	British Brown Ale	5 Gallons	1.094	1.016	10.28	21.66	47.9 °L	177	0
Author: Boil Size: 7.5 Gallons Boil Time: 120 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.7 oz Creation Date: 11/13/2022 12:39 AM Notes:
Awesome Recipe	Weissbier	150 Litres	1.039	1.01	3.85	14.86	2.81 °L	177	0
Author: hellobrewery Boil Size: 156.78 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2022 7:07 AM Notes:
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