|
Awesome Recipe
|
American Pale Ale
|
30 Litres |
1.046 |
1.011 |
4.49 |
0.49 |
3.75 °L
|
237 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.66 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2022 9:13 PM |
| Notes: |
|
|
Awesome Recipe
|
American Amber Ale
|
4 Gallons |
1.087 |
1.022 |
8.52 |
54.81 |
17.1 °L
|
237 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2025 5:39 PM |
| Notes: |
|
|
Our Hoppy Apa
|
American Pale Ale
|
5.5 Gallons |
1.056 |
1.011 |
5.88 |
37.46 |
8 °L
|
237 |
0 |
|
|
|
| Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 10.69 psi |
Creation
Date: 11/19/2024 4:33 AM |
| Notes: |
|
|
Salted Caramel Oatmeal Stout
|
American Stout
|
12 Gallons |
1.063 |
1.018 |
5.86 |
0 |
38.79 °L
|
237 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2024 3:31 AM |
| Notes: |
|
|
APA COCO
|
American Pale Ale
|
245 Litres |
1.056 |
1.016 |
5.24 |
11.57 |
4.07 °L
|
237 |
0 |
|
|
|
| Boil
Size: 254.37 Litres |
Boil Time: 75 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2024 2:48 AM |
| Notes: |
|
|
Climbing Vine
|
American Pale Ale
|
12 Gallons |
1.06 |
1.011 |
6.4 |
44.49 |
4.27 °L
|
237 |
0 |
|
|
|
| Boil
Size: 14.27 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2024 9:01 PM |
| Notes: |
|
|
California Common
|
California Common
|
5.5 Gallons |
1.048 |
1.009 |
5.11 |
30.81 |
26.49 °L
|
237 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.9 oz |
Creation
Date: 1/23/2024 8:48 PM |
| Notes: |
|
|
Ghost Stout Wax
|
American Stout
|
155 Gallons |
16.503 |
4.304 |
6.65 |
24.33 |
47.8 °L
|
237 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 165 Gallons |
Boil Time: 60 |
Boil Gravity: 15.6 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2023 3:30 PM |
| Notes: |
|
|
WOTY Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.057 |
1.014 |
5.79 |
42.92 |
6.55 °L
|
237 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 73 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 14.3 psi |
Creation
Date: 12/10/2022 9:33 PM |
Notes: 12/12/22 Brewed and Pitched Yeast
12/18/22 Diacetyl rest 70*F
12/23/22 Cold Crashed
12/26/22 Kegged |
|
|
Stout
|
American Porter
|
10 Gallons |
1.063 |
1.016 |
6.23 |
44.96 |
31.01 °L
|
237 |
0 |
|
|
|
| Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/1/2022 10:05 PM |
| Notes: |
|
|
J’s SCPP
|
American Porter
|
6.25 Gallons |
1.061 |
1.015 |
5.94 |
0 |
36.22 °L
|
237 |
0 |
|
|
|
| Boil
Size: 7.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2018 2:09 PM |
| Notes: |
|
|
Goodluck Pale Ale
|
American Pale Ale
|
16 Gallons |
1.052 |
1.009 |
5.58 |
0 |
10.92 °L
|
237 |
0 |
|
|
|
| Boil
Size: 19.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2021 4:59 AM |
| Notes: |
|
|
Rye Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.053 |
1.01 |
5.63 |
52.77 |
8.42 °L
|
237 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 76 |
Mash Thickness: 1.52 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2021 12:47 AM |
| Notes: |
|
|
STOUT 12-20
|
American Porter
|
11 Gallons |
1.081 |
1.022 |
7.69 |
42.9 |
43.05 °L
|
237 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/3/2020 3:04 AM |
| Notes: |
|
|
SOBORO RYE BLACK
|
American Brown Ale
|
20.8 Litres |
1.031 |
1.005 |
3.45 |
0 |
22.6 °L
|
237 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2020 4:39 PM |
| Notes: |
|
|
Awesome Recipe
|
American Amber Ale
|
200 Litres |
1.064 |
1.015 |
6.34 |
0 |
6.16 °L
|
237 |
0 |
|
|
|
| Boil
Size: 220 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2019 2:01 AM |
| Notes: |
|
|
Awesome Recipe
|
American Brown Ale
|
5.5 Gallons |
1.056 |
1.012 |
5.81 |
25.58 |
21.24 °L
|
237 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2019 7:35 AM |
| Notes: |
|
|
Porter
|
American Porter
|
26 Litres |
1.06 |
1.015 |
5.89 |
0 |
50 °L
|
237 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 35 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2019 5:25 AM |
| Notes: |
|
|
Awesome Recipe
|
Imperial Stout
|
5.5 Gallons |
1.102 |
1.023 |
10.38 |
50.67 |
33.52 °L
|
237 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2018 4:21 PM |
| Notes: |
|
|
Awesome Recipe
|
American Stout
|
2.5 Gallons |
1.032 |
1.008 |
3.19 |
0 |
2.72 °L
|
237 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2018 4:06 PM |
| Notes: |
|
|
|
|