All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Belgian Blond - 1	Belgian Blond Ale	5.5 Gallons	1.065	1.014	6.72	19.59	4.35 °L	269	0
Author: Lweis Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 19.62 psi Creation Date: 2/24/2021 9:35 PM Notes:
Samurai Saison	Saison	6 Gallons	1.065	1.008	7.43	38.19	5.76 °L	269	0
Author: LaughingVixen Boil Size: 7.61 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2025 4:47 PM Notes:
Belgian Pale Ale More Beer	Belgian Pale Ale	5.5 Gallons	1.051	1.012	5.14	31.82	8.45 °L	269	1
Author: Boil Size: 7.33 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2025 12:19 AM Notes:
Thanksgiving Ale	Autumn Seasonal Beer	5.5 Gallons	1.061	1.015	6.02	37.91	10.28 °L	269	0
Author: DNetherton Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.7 oz Creation Date: 11/1/2024 7:58 PM Notes:
Belgian Trippel	Belgian Tripel	5.5 Gallons	1.083	1.014	9.02	28.72	5.27 °L	269	1
Author: Boil Size: 6.94 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2024 4:51 PM Notes: Start with half the phosophoric acid because this shit's never right. Fermentation start at 66 degrees, allow to free rise to 69.
WITBIER	Witbier	40 Litres	1.055	1.016	5.12	14.24	3.49 °L	269	0
Author: PibeCantina; Boil Size: 53 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.7 bar Creation Date: 3/24/2024 2:24 AM Notes:
Saucy Succubus Saison	Saison	5.5 Gallons	1.064	1.005	7.72	32.76	15.03 °L	269	0
Author: mblairbeer Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2023 7:08 AM Notes: Brewed on 5/27/24 Same grain bill as my Sassy Succubus Saison, with additional candy sugar and slightly bigger hop profile. Also uses more traditional noble-style hops for aroma.
Grisette	Saison	25 Litres	1.033	1.01	3.1	27.81	2.43 °L	269	0
Author: Knottedboy Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.24 bar Creation Date: 5/23/2023 12:30 PM Notes:
2022 Tripel	Belgian Tripel	13 Gallons	1.043	1.011	4.2	0	2.77 °L	269	0
Author: Boil Size: 15.6 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2022 8:27 PM Notes:
Saison	Saison	20.8 Litres	1.057	1.009	6.25	30.51	15.06 °L	269	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2021 2:41 PM Notes:
Belgian Golden Strong	Belgian Golden Strong Ale	5.5 Gallons	1.083	1.016	8.76	31.3	4.43 °L	269	1
Author: Beefman Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2018 6:53 PM Notes:
Lemon Drop Saison	Bière de Garde	5.5 Gallons	1.051	1.004	6.09	35.53	5.53 °L	269	0
Author: Travis preszler Boil Size: 7.3 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/15/2021 4:04 PM Notes:
Trapist Kender I	Belgian Dark Strong Ale	9 Litres	1.085	1.013	9.46	34.66	21.1 °L	269	0
Author: ElTioTass Boil Size: 11.5 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2020 7:03 PM Notes:
Trip-hell	Belgian Tripel	20 Litres	1.076	1.012	8.33	20.07	4.95 °L	269	0
Author: tuki Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2020 5:12 PM Notes:
Kecskenyál	Gose	32 Litres	1.062	1.012	6.6	12.23	4.27 °L	269	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 190.5 g Creation Date: 8/15/2020 4:37 PM Notes:
Saison	Saison	5.5 Gallons	1.075	1.019	7.41	24.2	3.97 °L	269	0
Author: danimusmaximus Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2020 10:00 PM Notes:
Imperial Wit	Witbier	5.5 Gallons	1.081	1.02	7.96	20.87	5.45 °L	269	1
Author: schram brothers Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/9/2020 7:56 PM Notes:
Leffe Blond Clone	Belgian Blond Ale	20.8 Litres	1.063	1.018	5.91	26.1	5.94 °L	269	0
Author: Noimain Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.115 Efficiency: 60 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 25 Creation Date: 10/7/2019 1:03 PM Notes:
Orange Witbier	Witbier	18 Litres	1.042	1.005	4.77	14.1	3.28 °L	269	0
Author: Boil Size: 24 Litres Boil Time: 80 Boil Gravity: 1.031 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2019 2:25 PM Notes:
Saison Lowabv	Witbier	20 Litres	1.044	1.005	5.11	29.65	11.61 °L	269	0
Author: Boil Size: 24.9 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 79.2 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: White Cane Sugar Priming Amount: 158.8 g Creation Date: 5/11/2019 12:21 PM Notes:
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