|
Belgian Pale Ale
|
American Pale Ale
|
6 Gallons |
1.056 |
1.016 |
5.22 |
40.27 |
9.78 °L
|
247 |
1 |
|
|
|
| Boil
Size: 8.79 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 9/2/2022 4:09 PM |
| Notes: This is a Split Batch Brew. The Water Profile selected is Hoppy as it complements the other brew better (IPA). |
|
|
Maris Otter Mosaic Smash
|
American Pale Ale
|
21 Litres |
1.062 |
1.012 |
6.55 |
42.35 |
3.93 °L
|
247 |
1 |
|
|
|
| Boil
Size: 26.55 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 155.5 g |
Creation
Date: 3/9/2025 9:45 AM |
| Notes: |
|
|
Roja
|
American Amber Ale
|
20 Litres |
1.053 |
1.01 |
5.73 |
38.68 |
10.74 °L
|
247 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2023 2:22 AM |
| Notes: |
|
|
FDST 492 2024 Brown Ale
|
American Brown Ale
|
93 Gallons |
1.066 |
1.016 |
6.48 |
0 |
18.58 °L
|
247 |
0 |
|
|
|
| Boil
Size: 139 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2023 7:56 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
20 Litres |
1.046 |
1.009 |
4.82 |
24.46 |
4.08 °L
|
247 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 139.6 g |
Creation
Date: 8/16/2023 9:05 PM |
| Notes: |
|
|
Tong
|
American Pale Ale
|
18 Litres |
1.054 |
1.011 |
5.66 |
48.04 |
5.67 °L
|
247 |
0 |
|
|
|
| Boil
Size: 24.13 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2023 1:49 PM |
| Notes: |
|
|
Class Dismissed American Ake
|
American Amber Ale
|
5 Gallons |
1.05 |
1.011 |
5.05 |
38.54 |
16.68 °L
|
247 |
0 |
|
|
|
| Boil
Size: 6.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 57 |
Mash Thickness: 1.66 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2023 4:27 AM |
| Notes: |
|
|
Marine Layer
|
American Pale Ale
|
43 Gallons |
12.278 |
2.502 |
5.22 |
19.33 |
3.32 °L
|
247 |
0 |
|
|
|
| Boil
Size: 47 Gallons |
Boil Time: 60 |
Boil Gravity: 11.3 |
Efficiency: 80 |
Mash Thickness: 1.15 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2023 4:53 PM |
| Notes: |
|
|
American Amber Ale
|
American Amber Ale
|
5.5 Gallons |
1.046 |
1.011 |
4.63 |
26.83 |
12.85 °L
|
247 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 27.96 psi |
Creation
Date: 12/5/2022 2:54 AM |
| Notes: |
|
|
Harbor Rebel
|
American Pale Ale
|
1700 Litres |
1.046 |
1.008 |
4.96 |
31.3 |
5.72 °L
|
247 |
0 |
|
|
|
| Boil
Size: 1535.22 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 95 |
Mash Thickness: 0.997 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2022 7:05 PM |
| Notes: |
|
|
Bunny Split
|
American Brown Ale
|
7.25 Gallons |
1.055 |
1.016 |
5.14 |
26.18 |
21.71 °L
|
247 |
0 |
|
|
Author:
|
|
shaunstewart1971@gmail.com
|
|
| Boil
Size: 8.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2018 3:25 PM |
| Notes: |
|
|
Biraburada Amerikan Pale Ale (Erinc)
|
American Pale Ale
|
23 Litres |
1.056 |
1.013 |
5.67 |
29.81 |
6.37 °L
|
247 |
0 |
|
|
|
| Boil
Size: 32.24 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 68 |
Mash Thickness: 2.63 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: sucrose |
Priming Amount: 164.5 g |
Creation
Date: 7/9/2022 8:00 PM |
| Notes: |
|
|
Apabarbara
|
American Pale Ale
|
20 Litres |
1.057 |
1.01 |
6.08 |
44.68 |
17.43 °L
|
247 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: dextrose |
Priming Amount: 139.6 g |
Creation
Date: 7/4/2022 1:54 AM |
| Notes: |
|
|
Josico's Brew
|
American Pale Ale
|
23 Litres |
1.051 |
1.009 |
5.52 |
43.12 |
5.13 °L
|
247 |
0 |
|
|
|
| Boil
Size: 28.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 169.1 g |
Creation
Date: 6/6/2022 11:33 PM |
| Notes: |
|
|
Awesome Recipe
|
California Common
|
23 Litres |
1.049 |
1.009 |
5.16 |
34.68 |
11.51 °L
|
247 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2021 11:39 PM |
| Notes: |
|
|
Amber Ale
|
American Amber Ale
|
5.25 Gallons |
1.06 |
1.015 |
5.89 |
35.15 |
19.22 °L
|
247 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2021 12:15 AM |
| Notes: |
|
|
AMBER TUTTI RESTI
|
American Amber Ale
|
20.8 Litres |
1.054 |
1.013 |
5.28 |
20.1 |
15.19 °L
|
247 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.098 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2020 6:51 PM |
| Notes: |
|
|
Mosaic Amber
|
American Amber Ale
|
6.25 Gallons |
1.056 |
1.014 |
5.51 |
42.72 |
19.97 °L
|
247 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2020 3:58 PM |
| Notes: |
|
|
Awesome Recipe
|
American Porter
|
2 Gallons |
1.058 |
1.014 |
5.68 |
0 |
5.44 °L
|
247 |
0 |
|
|
|
| Boil
Size: 3.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 100 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2018 4:17 PM |
| Notes: |
|
|
Wink Fitzgerald
|
American Porter
|
5.5 Gallons |
1.061 |
1.012 |
6.49 |
47.24 |
37.86 °L
|
247 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2018 1:16 PM |
| Notes: |
|
|
|
|