All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
EIPA VERSÃO 5	English IPA	20.8 Litres	1.059	1.015	5.85	49.73	7.28 °L	258	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2021 12:10 AM Notes:
Dunklewiezen	Dunkles Weissbier	7.5 Gallons	1.054	1.012	5.45	15.65	16.89 °L	258	1
Author: Boil Size: 9.07 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2025 3:16 AM Notes:
Abbot Clone	Strong Bitter	25 Litres	1.051	1.011	5.33	43.43	10.79 °L	258	0
Author: Boil Size: 31.32 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: sucrose Priming Amount: 50g Creation Date: 12/29/2024 1:03 PM Notes:
Hefeweizen 2024	Weissbier	5.25 Gallons	1.046	1.011	4.64	7.95	3.24 °L	258	0
Author: david@gnomebrewshop.com Boil Size: 6.76 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/9/2024 9:34 PM Notes: Add acid malt after Ferulic acid rest 2.5 ml lactic acid sparse water
Hefeweizen	Weissbier	7 Litres	1.046	1.012	4.43	11.99	4.36 °L	258	0
Author: Boil Size: 8.47 Litres Boil Time: 15 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2024 6:22 PM Notes:
Best Bitter	Best Bitter	5.5 Gallons	1.05	1.018	4.2	34.72	8.8 °L	258	1
Author: Fleeulrich Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/3/2023 4:31 PM Notes:
Brown	Dark Mild	5.5 Gallons	1.056	1.014	5.53	22.54	18.97 °L	258	0
Author: zigguratmonk Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.103 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2023 11:35 PM Notes:
British Ale	British Golden Ale	5.5 Gallons	1.056	1.01	5.94	49.72	4.37 °L	258	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2023 7:56 PM Notes:
Hveitiberjabarningur	Weissbier	23 Litres	1.04	1.012	3.72	18.25	2.86 °L	258	0
Author: Kjartanbragi Boil Size: 26.94 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/7/2023 9:06 AM Notes: Hveitibjór með viðbættum berjum, berin eru meskjuð og sykruð eins og það eigi að gera safaþykkni og svo er þykkninu bætt úti bjórinn i sirka 10m suðu. Léttur, undir 4%, gerður á haustin og geymdur yfir veturinn og drukkinn yfir sumarið Rifsber, bláber, krækiber, 2kg af hverju sem er.
Hefeweizen	Weissbier	100 Gallons	1.042	1.004	5	10.16	6.86 °L	258	0
Author: M.Minter Boil Size: 110.38 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/15/2023 3:36 PM Notes:
Awesome Recipe	Strong Bitter	5.5 Gallons	1.052	1.012	5.18	30.4	6.44 °L	258	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2018 10:21 AM Notes:
Awesome Recipe	Weizenbock	1 Gallons	1.056	1.014	5.54	22.06	9.25 °L	258	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2020 10:03 PM Notes:
Dunkel Weizen	Dunkles Weissbier	25 Litres	1.05	1.007	5.64	22.24	18.04 °L	258	0
Author: barbanegra Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2019 2:36 PM Notes:
English SOB	Ordinary Bitter	3.76 Gallons	1.052	1.016	4.85	35.63	13.79 °L	258	0
Author: Ace Pilot Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2019 6:01 PM Notes:
London Pride No Sparge	Ordinary Bitter	5 Gallons	1.06	1.018	5.54	1.11	10.52 °L	258	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2019 11:53 AM Notes:
Dunkelweisen	Dunkles Weissbier	40 Litres	1.049	1.012	4.85	15.2	9.81 °L	258	0
Author: Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2019 2:29 PM Notes:
Weizenbock	Weizenbock	5.5 Gallons	1.087	1.021	8.59	25.25	6.58 °L	258	0
Author: Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2019 5:20 PM Notes:
IPA	Dark Mild	50 Litres	1.07	1.018	6.94	0	39.04 °L	258	0
Author: labvpe Boil Size: 75 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2019 11:59 PM Notes:
BMor Bitter	Strong Bitter	5.5 Gallons	1.056	1.01	6.07	40.33	10.13 °L	258	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2019 4:45 AM Notes:
Awesome Recipe	British Golden Ale	8 Litres	1.027	1.007	2.63	0	3.54 °L	258	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.008 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2018 3:31 AM Notes:
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