All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
03 Belgian Saison Ale	Saison	20 Litres	1.056	1.014	5.46	21.28	4.63 °L	254	0
Author: zWek05 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2020 9:34 PM Notes:
Tropical Tempest	Imperial IPA	5.5 Gallons	1.087	1.021	8.66	19.132	6.05 °L	254	1
Author: swedesc@outlook.com Boil Size: 7.33 Gallons Boil Time: 90 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 5/29/2024 3:27 AM Notes:
First Contact WCIPA HOME	American IPA	45 Litres	1.057	1.013	5.79	49.33	5.62 °L	254	0
Author: Boil Size: 53 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2023 2:59 AM Notes:
Witte Eekhoorn	Witbier	45 Litres	1.051	1.014	4.87	16.98	3.75 °L	254	1
Author: UTHOKA Boil Size: 52.6 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2023 1:30 PM Notes: 2013 Gold Medal at the Door County Home Brew Competition.
Ipa	American IPA	5.5 Gallons	1.076	1.013	8.16	47.68	5.69 °L	254	0
Author: Aaron592 Boil Size: 7.76 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.3 oz Creation Date: 5/25/2022 4:15 AM Notes:
Sour Collab	Berliner Weisse	310 Gallons	16.38	4.271	6.6	6.71	4.2 °L	254	0
Author: Quazichodo Boil Size: 350 Gallons Boil Time: 15 Boil Gravity: 14.6 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2021 8:23 PM Notes:
NEIPA 01	American IPA	11 Litres	1.059	1.013	6.07	33.04	5.02 °L	254	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 20.1 g Creation Date: 9/30/2020 8:44 PM Notes:
SAISON	Saison	19 Litres	1.049	1.005	5.79	26.27	4.88 °L	254	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2020 2:18 PM Notes:
Ipa Centenial (30L)	American IPA	30 Litres	1.053	1.01	5.72	58.8	5.63 °L	254	0
Author: cervesacoloniasantpere Boil Size: 38 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/5/2020 11:39 PM Notes: DI: 1.056 DF: 1.011 IBU: 65.3 Alcohol: 6.04% Color: 6.28 SRM Whirpool durante 10 minutos 14,5 g. - Centennial (11.0% AA) (12.7 IBU) First Wort Hop 36 g. - Centennial (11.0% AA) (60 minutos) (29.4 IBU) 80 g. - Centennial (11.0% AA) (5 minutos) (23.2 IBU) 135 g. - Citra (12.0% AA) (0 días) DryHop 45 g. - Mosaic (13.0% AA) (0 días) DryHop
Awesome Recipe	American IPA	30 Litres	1.023	1.004	2.45	38.32	14.38 °L	254	0
Author: RDAVIS Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2020 2:24 AM Notes:
Frankensaison	Saison	5.5 Gallons	1.062	1.013	6.49	30	6.16 °L	254	0
Author: pyrate2010 Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 77 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2013 1:53 AM Notes:
CITRA DOUBLE IPA	Imperial IPA	740 Litres	1.077	1.017	7.81	95.4	4.87 °L	254	0
Author: Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/5/2020 11:54 AM Notes:
Session Ipa	American IPA	12 Litres	1.041	1.008	4.37	42.65	5.96 °L	254	0
Author: Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 49.8 g Creation Date: 3/31/2020 3:29 PM Notes:
Coronacation IPA	Imperial IPA	5 Gallons	1.09	1.022	8.98	55.26	12.58 °L	254	1
Author: brownieor Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.075 Efficiency: 66 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2020 2:49 AM Notes:
Imperial IPA USA-UK	Imperial IPA	35 Litres	1.078	1.02	7.64	97.46	11.96 °L	254	0
Author: AMeN Boil Size: 50 Litres Boil Time: 80 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2020 11:05 PM Notes:
Jason WCIPA	American IPA	10 Gallons	1.064	1.013	6.74	63.63	5.12 °L	254	0
Author: Lost Abbey Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2019 6:23 PM Notes:
IPA DO TORUGO	American IPA	20 Litres	1.06	1.012	6.25	35.26	9.24 °L	254	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 143.1 g Creation Date: 8/8/2019 2:59 AM Notes:
Patersbier	Belgian Specialty Ale	5.5 Gallons	1.044	1.011	4.36	42.01	3.1 °L	254	0
Author: allhailale Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2019 12:06 AM Notes:
Aumont	Saison	35 Litres	1.067	1.009	7.67	30.37	5.69 °L	254	0
Author: Boil Size: 40 Litres Boil Time: 90 Boil Gravity: 1.059 Efficiency: 68 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2019 4:04 PM Notes:
Saison	Saison	20 Litres	1.046	1.003	5.64	25.33	4.49 °L	254	0
Author: BrendanW Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2018 10:08 PM Notes:
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