All-grain Homebrew Beer Recipes

Page 8922 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Stout Heber II	Oatmeal Stout	25 Litres	1.057	1.014	5.58	0	31.6 °L	271	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2020 6:46 PM Notes:
Five O’clock Somewhere	Robust Porter	25 Litres	1.057	1.013	5.81	39.98	34.47 °L	271	0
Author: Md2k Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2024 8:52 PM Notes:
Oatmeal Raisin Stout	Oatmeal Stout	8.5 Gallons	1.063	1.015	6.33	33.27	45.57 °L	271	0
Author: Whiskey Tango Boil Size: 9.57 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 66 Mash Thickness: 0.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2024 6:43 PM Notes: Soak cinnamon sticks in rum for a week to make an extract and add to secondary based on taste.
Schwarzwälder Cherry Stout	Oatmeal Stout	10 Litres	1.109	1.019	11.8	55.3	50 °L	271	0
Author: MariusJess Boil Size: 15 Litres Boil Time: 90 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/13/2023 12:19 PM Notes: Double mash Add cherry juice to the fermenter and frozen cherries or Cherries from a glass including sugar juice and vanilla bean extract in cherry spirit and some cocoa nibs
Udder Madness #66	Sweet Stout	35 Gallons	10.29	2.639	4.06	0	2.85 °L	271	0
Author: Jason Guinard Boil Size: 36.5 Gallons Boil Time: 60 Boil Gravity: 9.9 Efficiency: 78 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2023 6:19 PM Notes:
Oatmeal Stout	Dry Stout	14 Litres	1.038	1.01	3.76	32.16	25.32 °L	271	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2022 7:19 PM Notes:
Mexican Brownie	Dry Stout	5.5 Gallons	1.056	1.012	5.75	52.63	35.44 °L	271	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: co2 Priming Amount: 5 psi Creation Date: 3/14/2022 1:50 AM Notes:
Awesome Recipe	Dry Stout	20.8 Litres	1.084	1.021	8.26	43.47	50 °L	271	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.98 bar Creation Date: 3/17/2021 3:08 PM Notes:
Oatmeal	Oatmeal Stout	21 Litres	1.055	1.008	6.12	29.95	34.83 °L	271	0
Author: EvBiracisi Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.114 Efficiency: 50 Mash Thickness: 3.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2020 11:37 AM Notes:
Awesome Recipe	Dry Stout	20.8 Litres	1.052	1.013	5.21	15.86	43.33 °L	271	0
Author: Becoco Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 72.1 g Creation Date: 10/31/2020 10:52 AM Notes:
Awesome Recipe	Sweet Stout	6.2 Gallons	1.073	1.023	6.51	0	44.42 °L	271	0
Author: Yujian Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2018 5:37 AM Notes:
R.I.P. KOVI	Oatmeal Stout	20 Litres	1.058	1.015	5.76	35.84	29.96 °L	271	0
Author: aflefar Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2020 7:00 PM Notes:
Stanley Stout	Dry Stout	25 Litres	1.071	1.016	7.16	0	30.77 °L	271	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.062 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2020 12:57 AM Notes:
La Cajetosa	Sweet Stout	40 Litres	1.048	1.01	5.04	24.39	30.47 °L	271	0
Author: paskola Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2020 4:23 PM Notes:
Porter Con Whiskey Y Roble	Baltic Porter	20 Litres	1.061	1.014	6.2	22.95	32.64 °L	271	0
Author: Fede Valhalla Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2019 12:19 AM Notes: Whiskey agregado con chips de roble en la fermentación.
Syyskuun Porter	Robust Porter	19 Litres	1.059	1.013	6.03	39.81	22.03 °L	271	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2019 9:20 AM Notes:
Oatmeal Stout #73	Oatmeal Stout	24 Litres	1.06	1.015	5.95	37.61	34.17 °L	271	0
Author: CCook Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 66 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/9/2019 9:56 PM Notes:
Awesome Recipe	Sweet Stout	11 Gallons	1.059	1.015	5.83	0	42.44 °L	271	0
Author: Boil Size: 13.8 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.6 oz Creation Date: 6/21/2019 6:04 PM Notes:
Awesome Recipe	Dry Stout	21 Litres	1.003	1.001	0.27	0	21.61 °L	271	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.002 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2019 6:18 AM Notes:
Flavoured Stout	Sweet Stout	15 Litres	1.059	1.017	5.55	27.44	50 °L	271	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2019 4:47 PM Notes: Either Orange and ginger chocolate stout -Ground ginger -Cacao nibs -Oranges/ orange essence -Chocolate chips OR Coffee cake stout -Ground coffee -Caramel/golden syrup -Walnuts OR Apple pie stout -Apples/ apple puree -Cinnamon -Syrup for sweetness?
« First ‹ Previous 8918 8919 8920 8921 8922 8923 8924 8925 8926 Next › Last »							Page 8922 of 11,278 20 Recipes of 225,556