Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Centennial10 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
45 min |
17.55 |
25% |
|
22 g |
Hallertau Mittelfruh22 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
10 min |
6.29 |
55% |
|
8 g |
Columbus8 g Columbus Hops |
|
Leaf/Whole |
15 |
Boil
|
10 min |
8.32 |
20% |
|
40 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"oatmeal stout" Dry Stout beer recipe by Brewer #359056. All Grain, ABV 3.76%, IBU 32.16, SRM 25.32, Fermentables: (Maris Otter Pale, Wheat Malt, Chocolate, Black Barley, Flaked Oats, Dark Crystal Malt) Hops: (Centennial, Hallertau Mittelfruh, Columbus)
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- Last Updated: 2022-04-15 19:19 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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