All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sierra Nevada Pale Ale V3	American Pale Ale	5.25 Gallons	1.054	1.009	5.88	37.7	8.7 °L	287	0
Author: NatePly Boil Size: 6.25 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.72 psi Creation Date: 10/24/2019 7:29 PM Notes: Columbus Was 154 mash on first good brew. 164 mash in? 5.25%, so may have mashed lower than planned. Lowered efficiency from 74 to 72%
Cascade BLONDE ALE(REV1)	Blonde Ale	20 Litres	1.039	1.008	4.06	21.26	5.81 °L	287	0
Author: gimcheon Boil Size: 25.78 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 100 Creation Date: 8/4/2024 4:10 AM Notes:
Pear Pale Ale 22	Blonde Ale	19 Litres	1.055	1.014	5.46	23.42	7.74 °L	287	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2024 4:47 AM Notes:
APA	Blonde Ale	25 Litres	1.044	1.009	4.59	69.2	7.62 °L	287	0
Author: Boil Size: 30.95 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2023 7:42 AM Notes:
Dorada Merlina	Blonde Ale	70 Litres	1.045	1.01	4.58	17.44	4.32 °L	287	0
Author: Lector Boil Size: 76.27 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 10/18/2023 3:32 AM Notes:
Awesome Recipe	Blonde Ale	5.5 Gallons	1.052	1.013	5.16	0	6.33 °L	287	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2023 1:29 PM Notes:
PA001	Blonde Ale	650 Litres	1.05	1.01	5.3	33.88	6.66 °L	287	0
Author: k.maruyama@marugun.co.jp Boil Size: 700 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/28/2023 9:05 AM Notes:
Dr. Satans Golden Orb	Blonde Ale	5.5 Gallons	1.047	1.008	5.09	27.82	7.36 °L	287	0
Author: jasonbaker Boil Size: 6.57 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/16/2023 7:30 PM Notes:
Awesome Recipe	American Pale Ale	20 Litres	1.056	1.011	5.9	48.85	5.23 °L	287	0
Author: Michal Ondra Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2020 2:54 PM Notes:
Apa Proba	American Pale Ale	22 Litres	1.05	1.01	5.36	37.85	6.03 °L	287	0
Author: michko87 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2019 8:54 AM Notes:
Rye Ale	American Pale Ale	5.5 Gallons	1.08	1.02	7.87	61.43	7.66 °L	287	0
Author: Bigtwist Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2017 3:52 PM Notes:
Citra Pale Ale	American Pale Ale	21 Litres	1.056	1.014	5.54	39.05	8.67 °L	287	0
Author: Yann Rivallain Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 146.6 g Creation Date: 8/11/2019 8:52 PM Notes:
Pale Blood Orange	American Pale Ale	6.5 Gallons	1.053	1.01	5.63	36.6	8 °L	287	0
Author: MaryC Boil Size: 7.5 Gallons Boil Time: 70 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/7/2019 3:21 PM Notes:
ZUMITO	American Pale Ale	28.4 Litres	1.046	1.011	4.52	0	5.33 °L	287	0
Author: GREPI Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2019 7:57 AM Notes:
Awesome Recipe	American Pale Ale	3 Gallons	1.051	1.012	5.15	41.84	7.73 °L	287	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: White Cane Sugar Priming Amount: 2.2 oz Creation Date: 6/3/2019 7:27 PM Notes:
Et Tu Brut	American Pale Ale	6 Gallons	1.05	1.01	5.35	36.05	3.49 °L	287	1
Author: MFer Brewery Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2019 1:46 PM Notes: Chill wort to 140, add glucoamylase and dissolve. Chill to <80 and pitch yeast
Smells Like Brutt	American Pale Ale	3.8 Gallons	1.051	1.001	6.57	32.71	3.64 °L	287	0
Author: DeviantBrew Boil Size: 4.9 Gallons Boil Time: 45 Boil Gravity: 1.04 Efficiency: 69 Mash Thickness: 1.63 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2019 8:09 PM Notes: first run: 12 - 3.8 = 8.2 qts sparge: 18 - 8.2= 9.8 qts OG: 1.050, 3.8 gallons chill overnight pitch at 68F FG: 1.001
Sierra Nevada Clone	American Pale Ale	5.5 Gallons	1.03	1.008	2.99	0	9.49 °L	287	0
Author: KlinikR Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.022 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2018 9:20 PM Notes:
GINGER CITRUIS ALE	American Pale Ale	20 Litres	1.041	1.01	4.03	0	6.84 °L	287	0
Author: Noela Burneo Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2018 3:32 PM Notes:
APA	American Pale Ale	19 Litres	1.06	1.01	6.52	31.99	6.03 °L	287	0
Author: luis henrique sposito Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 69 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2018 9:09 PM Notes:
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