All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Oberliner Weiss	Weissbier	6 Gallons	1.047	1.011	4.75	11.86	3.34 °L	290	0
Author: Sober42 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/11/2021 7:49 PM Notes:
RB017_Sam_Rye_Ale	British Golden Ale	260 Litres	1.055	1.013	5.57	27.76	5.87 °L	290	0
Author: Boil Size: 250 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2024 2:11 AM Notes:
AquaPup London Ale With Buzz	Best Bitter	6.5 Gallons	1.055	1.019	4.67	33.88	6.88 °L	290	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2024 9:14 PM Notes: Add 4 tsp CaSo4 to mash
H&T Strong Bitter	Strong Bitter	4 Gallons	1.058	1.015	5.65	32.95	10.36 °L	290	1
Author: Brian W Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2024 3:12 PM Notes: Based on the clone recipe for Spitfire
The Best Bitter Within Us	Best Bitter	5.5 Gallons	1.05	1.014	4.74	32.1	9.36 °L	290	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 2/28/2024 7:58 PM Notes:
Fake Wit Weiss Citrus Hoppy	Weissbier	4.5 Gallons	1.044	1.01	4.39	70.13	3.56 °L	290	1
Author: amccue90 Boil Size: 5.55 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 58 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2023 9:45 PM Notes:
German Weizen	Weissbier	227 Litres	1.055	1.007	6.24	15.43	4.07 °L	290	0
Author: BREWNIC Boil Size: 235.67 Litres Boil Time: 80 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2023 4:32 PM Notes:
Old School Brown Ale Collab	British Brown Ale	310 Gallons	11.944	2.466	5.05	15.48	14.84 °L	290	0
Author: LaLaLogan1 Boil Size: 364.25 Gallons Boil Time: 60 Boil Gravity: 10.8 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2023 12:57 PM Notes:
Hefetrial	Weissbier	60 Litres	1.05	1.013	4.94	0	4.35 °L	290	0
Author: Boil Size: 65.7 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2022 1:11 PM Notes:
イタリアンゴールデンエール	British Golden Ale	410 Litres	11.646	2.36	4.94	24.68	7.51 °L	290	0
Author: Repu Boil Size: 460 Litres Boil Time: 65 Boil Gravity: 10.7 Efficiency: 71 Mash Thickness: 2.6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.37 bar Creation Date: 8/5/2021 11:51 AM Notes: 1.5g/L Dry hop
Awesome Recipe	Scottish Export	65 Litres	1.003	1.001	0.29	0	15.67 °L	290	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.007 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2018 1:27 PM Notes:
Awesome Recipe	Weissbier	20 Litres	1.058	1.014	5.77	13.11	3.84 °L	290	0
Author: delveintomyrealm Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2021 3:46 AM Notes:
English Mild	Dark Mild	5.5 Gallons	1.035	1.009	3.43	20.3	19.07 °L	290	1
Author: Engineer4171 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2020 6:13 PM Notes:
Bitter Blue	Best Bitter	25 Litres	1.048	1.012	4.71	30.46	4.24 °L	290	0
Author: Sparge Simpson Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/18/2020 11:01 PM Notes:
HCBC - Scottish Ale	Scottish Export	125 Gallons	1.05	1.012	4.92	26.34	14.52 °L	290	1
Author: Twhaler Boil Size: 130 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2020 8:47 PM Notes:
Jared Hoppy English	Ordinary Bitter	3 Gallons	1.068	1.023	5.95	91.54	19.62 °L	290	0
Author: Jarejare Boil Size: 3.16 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/16/2020 9:57 PM Notes:
ESB	Ordinary Bitter	26 Litres	1.048	1.011	4.91	35.97	7.99 °L	290	0
Author: BgJzs Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2020 8:50 PM Notes:
Brown Ale	British Brown Ale	18.5 Litres	1.052	1.013	5.16	23.29	19.52 °L	290	0
Author: Tiikerihai Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2020 9:14 AM Notes:
Mandarine Ale	British Golden Ale	44 Litres	1.04	1.009	4.08	29.57	3.71 °L	290	0
Author: Ing. Jose Reyes Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2020 6:29 PM Notes:
300	Weizenbock	18 Litres	1.072	1.019	6.94	24.6	15.09 °L	290	0
Author: Team BSB 2018 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 1.94 bar Creation Date: 9/18/2019 4:24 AM Notes:
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