All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sabrosito	American IPA	5.5 Gallons	1.073	1.021	6.83	61.7	4.85 °L	291	0
Author: Tall pines brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2019 7:46 PM Notes:
Old Rasputin	Imperial Stout	5 Gallons	1.095	1.023	9.56	86.85	35.49 °L	291	0
Author: Pcroas Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2025 10:50 PM Notes: 1. Strike 6 gallons of water at 165°F. 2. Mash at a temperature of 152°F. 3. Vorlauf until the runnings are clear. 4. Sparge the grains to obtain a total of 6.5 gallons of wort. 5. Boil for 60 minutes. 6. Ferment at 64°F for 7 days, then allow the temperature to rise to 70°F and hold until fermentation is complete. 7. Cold crash at 32°F. 8. Carbonate to 2.25 volumes.
KR Poter	American Porter	20 Litres	1.047	1.011	4.67	31.5	22.97 °L	291	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2024 3:05 PM Notes:
Chocolate Milk Stout	American Stout	5.5 Gallons	1.044	1.011	4.35	28.33	38.73 °L	291	1
Author: ajskelton Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2023 4:26 PM Notes:
Imperial Stout	Imperial Stout	1599.99 Litres	1.066	1.013	7.02	15.52	45.7 °L	291	0
Author: Cerveza PIBÄ Boil Size: 1700 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2021 6:11 PM Notes:
Bourbon County Stout Recipe From Homebrewhappyhour.com	Imperial Stout	5 Gallons	1.147	1.038	14.34	57.34	50 °L	291	0
Author: pagmusic Boil Size: 10.25 Gallons Boil Time: 180 Boil Gravity: 1.072 Efficiency: 84 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2021 4:20 AM Notes:
Oat Latte	American Stout	5.5 Gallons	1.055	1.012	5.62	43.28	35.86 °L	291	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2020 11:28 PM Notes:
Deschutes Black Butte Porter Clone	American Stout	12 Gallons	1.054	1.012	5.41	35.35	26.87 °L	291	0
Author: ken_denica@hotmail.com Boil Size: 13.5 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/5/2020 2:02 PM Notes:
Hazelnut Cold-brew Milk Stout	American Stout	1 Gallons	1.072	1.013	7.82	0	50 °L	291	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2020 3:00 AM Notes:
IPA	American IPA	70 Litres	1.063	1.016	6.5	35.76	8.99 °L	291	2
Author: Ancestral Cervecería Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2019 4:45 PM Notes:
Experiment	American IPA	25 Litres	1.042	1.009	4.34	0	15.69 °L	291	0
Author: Dennis007 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2018 4:10 PM Notes:
Fransiscus IPA - American IPA	American IPA	26 Litres	1.06	1.015	5.93	39.92	9.75 °L	291	0
Author: HRRR Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2019 8:13 AM Notes:
IPA 2019	American IPA	21 Litres	1.056	1.016	5.25	85.47	16.41 °L	291	0
Author: Willhey Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2019 4:28 PM Notes:
How YOU Doin?	American IPA	5 Gallons	1.071	1.018	7.01	80.15	8.03 °L	291	0
Author: Phat Grunt Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2019 5:31 PM Notes:
Brut Ipa	American IPA	5.5 Gallons	1.045	1.007	4.91	0	5.09 °L	291	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2019 10:31 PM Notes:
Moving Foward IPA	American IPA	12 Gallons	1.063	1.014	6.43	52.87	7.43 °L	291	0
Author: Delay Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2019 4:07 PM Notes:
Barry-IPA	American IPA	3 Gallons	1.043	1.01	4.24	0	21.83 °L	291	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2019 7:46 PM Notes: I have hops for dry hopping
Grapefruit Trout	American IPA	6 Gallons	1.046	1.01	4.75	154.26	7.86 °L	291	1
Author: davejadams Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2019 6:28 PM Notes: 1st try of my grapefruit IPA.
IPA Mandarine	American IPA	15 Litres	1.064	1.014	6.6	55.81	9.18 °L	291	0
Author: Kassie Boil Size: 20 Litres Boil Time: 70 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2018 3:06 PM Notes:
Session IPA V2	American IPA	16.5 Gallons	1.045	1.008	4.79	63.12	3.78 °L	291	0
Author: heady Boil Size: 19 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 71 Mash Thickness: 1.69 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2018 7:11 PM Notes:
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