All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	English Porter	5.5 Gallons	1.047	1.009	5	30.16	29.38 °L	294	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2021 10:45 PM Notes:
1 Gal Beer Engine ESB	Strong Bitter	1.25 Gallons	1.048	1.015	4.52	32.58	13.08 °L	294	0
Author: Nosybear Boil Size: 2.03 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2024 2:51 AM Notes:
H&T Plum Tree Honey Bitter	Strong Bitter	2 Gallons	1.05	1.013	4.84	42.48	13.33 °L	294	1
Author: Brian W Boil Size: 4 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2024 5:43 PM Notes: Based on the clone recipe for Spitfire
Cor Strewth	British Golden Ale	61.5 Litres	1.044	1.011	4.36	58.24	4.94 °L	294	0
Author: Boil Size: 68 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/7/2024 9:12 PM Notes:
Vieille Poule Mouchetee	Best Bitter	5 Gallons	1.05	1.011	5.07	43.13	13.44 °L	294	1
Author: Pogue mahone Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 64 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2024 8:46 PM Notes: Cap code VPM
Scottish	Scottish Export	900 Litres	1.048	1.012	4.76	16.83	14.27 °L	294	0
Author: Beyla Boil Size: 910.52 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 82 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2023 2:02 PM Notes:
Crug Mawr	Dark Mild	5.5 Gallons	1.04	1.012	3.72	17.97	18.99 °L	294	0
Author: Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 5.14 psi Creation Date: 5/18/2023 11:32 PM Notes:
Best	Best Bitter	35 Litres	1.049	1.016	4.29	33.24	12.1 °L	294	0
Author: M3 Boil Size: 44 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 67 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2023 10:47 AM Notes:
Tomorrow Never Knows	English IPA	5 Gallons	1.066	1.013	6.96	67.58	7.63 °L	294	1
Author: Pat's Pints Boil Size: 6.66 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2023 2:54 AM Notes: The recipe say turbinado, but I used Jaggery instead. Note that water treatments are listed as going in the mash, but were split between strike and sparge waters.
***NO VALE***	Scottish Heavy	20 Litres	1.045	1.008	4.82	17.89	14.18 °L	294	0
Author: Boil Size: 26.3 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 12.7 g Creation Date: 2/15/2023 1:55 AM Notes:
Old Chub Scottish Wee Heavy	Scottish Heavy	5.5 Gallons	1.084	1.019	8.6	12.41	27.07 °L	294	0
Author: skrueger Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.062 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2019 8:14 PM Notes:
Aussie Pale	Australian Sparkling Ale	42 Litres	1.04	1.006	4.53	25.58	4.47 °L	294	0
Author: Leobeerman Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/8/2021 1:20 PM Notes:
Awesome Recipe	Best Bitter	23 Litres	1.034	1.008	3.31	0	4.14 °L	294	0
Author: Barry C Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2020 5:29 AM Notes:
Skot Ale	Scottish Light	24 Litres	1.04	1.008	4.21	18.15	19.57 °L	294	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 73 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2020 2:43 PM Notes:
Dark Mild	Dark Mild	24 Litres	1.044	1.011	4.34	0	21.01 °L	294	1
Author: Terry Meyers Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 110. g Creation Date: 2/8/2020 8:00 PM Notes:
Irish Red	Irish Red Ale	5.5 Gallons	1.047	1.009	5.02	34.67	10.19 °L	294	0
Author: Anthony Gray Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2019 11:31 PM Notes:
ESB	Strong Bitter	5.5 Gallons	1.027	1.008	2.5	34.52	13.13 °L	294	0
Author: Joe Berger Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 4.28 psi Creation Date: 9/17/2019 5:16 AM Notes:
Awesome Recipe	Irish Red Ale	20.8 Litres	1.047	1.012	4.65	0	9.53 °L	294	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2019 2:27 PM Notes:
FBI English Porter	English Porter	2.4 Gallons	1.049	1.014	4.59	26.16	30.27 °L	294	0
Author: LDaniels Boil Size: 3.37 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/24/2019 8:20 PM Notes:
Irish Red	Irish Red Ale	1 Gallons	1.07	1.018	6.94	23.1	9.82 °L	294	0
Author: Greglombardi70 Boil Size: 1.3 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 3 tbsp Creation Date: 6/30/2019 6:28 PM Notes:
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