All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
American Amber Ale	American Amber Ale	5.5 Gallons	1.056	1.01	6.08	31.9	13.09 °L	319	0
Author: Spags Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2020 1:45 PM Notes:
Nut Brown Ale 1	American Brown Ale	5.8 Gallons	1.058	1.015	5.73	14.74	29.84 °L	319	0
Author: Willy816 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/9/2022 7:28 PM Notes:
Breakfast Stout	American Stout	23 Litres	1.064	1.012	6.83	36.33	36.44 °L	319	1
Author: John Snelson Boil Size: 29.57 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2022 1:04 AM Notes:
In Search Of Aztec Gold	American Stout	5 Gallons	1.075	1.019	7.43	67.41	50 °L	319	0
Author: Ryan Kopp2 Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: sucrose Priming Amount: 2 oz Creation Date: 11/12/2022 6:08 PM Notes:
Chervenata Shapchica	American Amber Ale	48 Litres	1.047	1.008	5.02	30.63	11.99 °L	319	0
Author: oziris1912 Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2022 12:53 PM Notes:
Collaboration Amber	American Amber Ale	5.5 Gallons	1.057	1.011	5.95	32.82	15.51 °L	319	0
Author: Blake Thornburg Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/30/2022 3:35 PM Notes:
Awesome Recipe	American Amber Ale	2 Gallons	1.058	1.014	5.69	35.83	11.45 °L	319	0
Author: PineyMike Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/8/2022 7:18 PM Notes:
BROWN IN PROGRESS	American Brown Ale	34 Gallons	1.053	1.01	5.65	26.84	22.23 °L	319	0
Author: Joe kokomo Boil Size: 39 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2021 4:24 PM Notes:
PB Heavy Stout	American Stout	1 Gallons	1.104	1.023	10.62	20.83	50 °L	319	0
Author: Gold007 Boil Size: 1.4 Gallons Boil Time: 30 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2021 6:53 PM Notes:
Awesome Recipe	Imperial Stout	20.8 Litres	1.105	1.027	10.19	47.02	50 °L	319	0
Author: Carlossv Boil Size: 28.4 Litres Boil Time: 68 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2021 3:39 AM Notes:
Jasmina Bean	American Porter	5.5 Gallons	1.06	1.019	5.42	118.65	38.88 °L	319	0
Author: AnthonyScriven Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2019 4:32 AM Notes:
Waldmatter Kastanien-Amber Ale	American Amber Ale	30 Litres	1.056	1.018	4.96	31.73	15.16 °L	319	1
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2020 11:52 AM Notes: Chestnuts outer shell pealed, blanched at 70°C and inner skin removed. Chestnuts roasted at 200°C for ca. 40min., cooled and chopped in blender.
California Common	California Common	19 Litres	1.05	1.015	4.62	21.51	9.74 °L	319	1
Author: HKirkham Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2020 1:14 PM Notes:
Chocolate Milk Stout	American Stout	5 Gallons	1.057	1.02	4.91	29.33	45.23 °L	319	0
Author: KingsTheCellar Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2020 1:05 PM Notes:
Mr. Hanky	American Brown Ale	5 Gallons	1.049	1.016	4.3	37.81	22.95 °L	319	0
Author: Danny Siems Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/25/2019 11:06 PM Notes:
Brown Talk	American Brown Ale	5.5 Gallons	1.047	1.012	4.58	29.92	31.81 °L	319	0
Author: rlumley Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 78.5 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2019 6:23 PM Notes:
KBSish	Imperial Stout	10 Gallons	1.122	1.032	11.77	46.89	50 °L	319	0
Author: tyralen Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: 5 Creation Date: 6/23/2019 7:04 PM Notes: 13.5 Gallons at the start. Strike temp: 165? Add Hops, chocolate, and coffee as specified. Ferment for 2 weeks at 65F. Soak .5 oz French Oak chips in one cup Kentucky Bourbon for 2 days. Soak ground kona coffee in 2 cup boiled, cooled water and leave overnight, covered in refrigerator. Strain out grounds and add cold coffee and bourbon, with wood chips to secondary. Rack fermented stout into this mixture and condition in secondary at 55-60F for 2-6 mos
Stout F	Imperial Stout	11 Gallons	1.086	1.021	8.46	42.26	46.69 °L	319	0
Author: pmgr33r Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2019 6:48 AM Notes:
Elemental	American Porter	5.5 Gallons	1.052	1.013	5.08	25.33	31.96 °L	319	0
Author: middleoftown Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2019 2:53 PM Notes:
SN Brown	American Brown Ale	21 Litres	1.054	1.01	5.77	37.02	17.86 °L	319	0
Author: Supernormal Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2019 6:37 PM Notes:
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