|
Irish Stout
|
Irish Stout
|
5 Litres |
1.042 |
1.01 |
4.09 |
0 |
36.02 °L
|
322 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 30 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2020 2:01 PM |
| Notes: |
|
|
Wee Heavy
|
Scottish Heavy
|
203 Gallons |
1.082 |
1.021 |
7.89 |
0 |
21.44 °L
|
322 |
0 |
|
|
|
| Boil
Size: 216 Gallons |
Boil Time: 75 |
Boil Gravity: 1.079 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2023 6:33 PM |
| Notes: |
|
|
Rudolph’s Red
|
Irish Red Ale
|
16 Gallons |
1.057 |
1.015 |
5.47 |
27.69 |
20.87 °L
|
322 |
1 |
|
|
|
| Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/28/2023 7:27 PM |
| Notes: |
|
|
Test Stout
|
Irish Stout
|
5 Gallons |
1.04 |
1.01 |
3.97 |
50.2 |
35.49 °L
|
322 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/24/2023 3:13 AM |
| Notes: |
|
|
Sweet Stout 1
|
Sweet Stout
|
5 Gallons |
1.097 |
1.015 |
10.72 |
5.72 |
50 °L
|
322 |
0 |
|
|
|
| Boil
Size: 6.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2022 12:43 AM |
| Notes: |
|
|
Stout
|
Irish Extra Stout
|
400 Litres |
1.06 |
1.011 |
6.41 |
35.59 |
39.59 °L
|
322 |
0 |
|
|
|
| Boil
Size: 450 Litres |
Boil Time: 75 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2022 2:57 AM |
| Notes: |
|
|
HTP Red Ale
|
Irish Red Ale
|
25 Litres |
1.048 |
1.009 |
5.14 |
24.95 |
11.43 °L
|
322 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2021 1:19 PM |
| Notes: |
|
|
Scotish
|
Scottish Export
|
250 Litres |
1.046 |
1.009 |
4.94 |
9.95 |
16.73 °L
|
322 |
0 |
|
|
|
| Boil
Size: 256 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2021 1:11 AM |
| Notes: |
|
|
Vermeiona
|
Irish Red Ale
|
20 Litres |
1.052 |
1.013 |
5.21 |
15.67 |
15.58 °L
|
322 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/13/2020 1:50 PM |
| Notes: |
|
|
Andean Sweet Stout EC
|
Sweet Stout
|
20 Litres |
1.045 |
1.014 |
4.1 |
22.3 |
39.1 °L
|
322 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2020 10:30 PM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
5.5 Gallons |
1.047 |
1.011 |
4.75 |
24.83 |
13.12 °L
|
322 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2018 4:13 AM |
| Notes: |
|
|
#23 Scottish Wallace
|
Scottish Export
|
40 Litres |
1.054 |
1.01 |
5.85 |
19.66 |
17.4 °L
|
322 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 75 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.37 bar |
Creation
Date: 8/3/2020 1:39 AM |
| Notes: |
|
|
Corona Stayin Brit
|
British Strong Ale
|
5.2 Gallons |
1.083 |
1.02 |
8.31 |
76.82 |
19.66 °L
|
322 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2020 6:05 AM |
| Notes: |
|
|
Rigg
|
British Strong Ale
|
23 Litres |
1.055 |
1.012 |
5.67 |
39.38 |
15.62 °L
|
322 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2020 8:59 PM |
| Notes: |
|
|
Centennial Blonde Original Recipe
|
Blonde Ale
|
5.5 Gallons |
1.047 |
1.008 |
5.03 |
22.24 |
7.31 °L
|
322 |
0 |
|
|
Author:
|
|
counterbrewrecipes
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: 1.8442 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2019 2:21 PM |
| Notes: |
|
|
Muttley Stout
|
Irish Stout
|
50 Litres |
12.488 |
3.105 |
5.02 |
29.79 |
26.61 °L
|
322 |
1 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 10.5 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 227.7 g |
Creation
Date: 9/7/2019 7:00 AM |
| Notes: |
|
|
Jinju Rice Blonde Ale
|
Blonde Ale
|
21 Litres |
1.05 |
1.008 |
5.45 |
25.61 |
11.8 °L
|
322 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 20 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2019 1:17 PM |
| Notes: |
|
|
Blonde Alice
|
Blonde Ale
|
20 Litres |
1.04 |
1.008 |
4.21 |
19.05 |
2.98 °L
|
322 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2019 6:43 PM |
| Notes: |
|
|
Awesome Recipe
|
Irish Extra Stout
|
5.5 Gallons |
1.054 |
1.013 |
5.3 |
18.98 |
6.31 °L
|
322 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2019 9:32 PM |
| Notes: |
|
|
Irish Red Ale
|
Irish Red Ale
|
25 Litres |
1.052 |
1.013 |
5.12 |
0 |
11.47 °L
|
322 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2018 11:48 AM |
| Notes: |
|
|
|
|