|
Vienna Secret Viking SMASH
|
Experimental Beer
|
23 Litres |
1.06 |
1.012 |
6.33 |
39.45 |
6.58 °L
|
326 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 45 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 35 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2020 9:21 AM |
| Notes: |
|
|
2025 Spring Saison
|
Saison
|
23 Litres |
1.061 |
1.01 |
6.62 |
27.68 |
6.76 °L
|
326 |
2 |
|
|
|
| Boil
Size: 24.84 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 80 |
Mash Thickness: 3.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 2.45 bar |
Creation
Date: 2/21/2025 4:48 PM |
| Notes: |
|
|
Saison D'Hiver
|
Saison
|
6 Gallons |
1.096 |
1.02 |
10.02 |
26.62 |
29.31 °L
|
326 |
0 |
|
|
|
| Boil
Size: 8.17 Gallons |
Boil Time: 90 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2024 5:30 PM |
| Notes: |
|
|
Chimay Blue CSI
|
Belgian Dark Strong Ale
|
19 Litres |
1.078 |
1.012 |
8.59 |
23.04 |
16 °L
|
326 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 62 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2024 7:50 PM |
| Notes: |
|
|
Norwegian Birtch Raw Ale
|
Roggenbier
|
23 Litres |
1.06 |
1.012 |
6.32 |
0 |
5.95 °L
|
326 |
0 |
|
|
|
| Boil
Size: 23.1 Litres |
Boil Time: N/A |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2024 5:37 PM |
| Notes: |
|
|
Tennisballenbier
|
Belgian Pale Ale
|
1400 Litres |
1.075 |
1.021 |
7 |
31.78 |
4.36 °L
|
326 |
0 |
|
|
|
| Boil
Size: 1400 Litres |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2023 2:30 PM |
| Notes: |
|
|
73. ApeTit Saison
|
Saison
|
5.5 Gallons |
1.056 |
1.01 |
6.08 |
77.38 |
6.14 °L
|
326 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 76 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/3/2023 12:38 PM |
| Notes: |
|
|
Awesome Recipe
|
Classic Style Smoked Beer
|
21 Litres |
1.056 |
1.014 |
5.52 |
0 |
5.66 °L
|
326 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.107 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2023 4:04 AM |
| Notes: |
|
|
Liquid Love Trip
|
Clone Beer
|
40 Gallons |
1.071 |
1.017 |
7.03 |
34.88 |
4.67 °L
|
326 |
0 |
|
|
|
| Boil
Size: 43 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2020 4:47 PM |
| Notes: |
|
|
Rainy Saison
|
Saison
|
21 Litres |
1.045 |
1.009 |
4.64 |
12.43 |
6.95 °L
|
326 |
1 |
|
|
|
| Boil
Size: 26.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 26 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2020 11:15 AM |
| Notes: Stepped Fermentation Temp Increase, starting at 18 and rising 1 degree per day for the first week |
|
|
GENERAL SANCHEZ
|
Bière de Garde
|
15 Litres |
1.072 |
1.014 |
7.58 |
0.59 |
12.23 °L
|
326 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2018 2:36 PM |
| Notes: |
|
|
Belgian Pale
|
Belgian Pale Ale
|
5 Gallons |
1.066 |
1.016 |
6.59 |
45.49 |
10.22 °L
|
326 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 90 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/5/2020 9:19 PM |
| Notes: |
|
|
Tripel
|
Belgian Golden Strong Ale
|
18.9 Litres |
1.083 |
1.027 |
7.44 |
42.1 |
5.43 °L
|
326 |
2 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 1.06 |
Efficiency: 65 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 2.98 bar |
Creation
Date: 1/28/2020 8:41 PM |
| Notes: |
|
|
Triple Belge Columbus
|
Belgian Blond Ale
|
22 Litres |
1.088 |
1.013 |
9.81 |
98.35 |
5.99 °L
|
326 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 90 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2019 1:48 AM |
| Notes: |
|
|
Saison
|
Saison
|
22 Litres |
1.05 |
1.012 |
5 |
21.27 |
3.57 °L
|
326 |
1 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 27 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2019 8:47 AM |
| Notes: |
|
|
Awesome Recipe
|
Kentucky Common
|
5.5 Gallons |
1.05 |
1.014 |
4.78 |
35.2 |
8.43 °L
|
326 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2019 2:11 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.069 |
1.018 |
6.71 |
87.68 |
11.79 °L
|
326 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2019 6:45 PM |
| Notes: |
|
|
NE IPA
|
Specialty IPA: New England IPA
|
21 Litres |
1.069 |
1.016 |
6.96 |
73.62 |
7.65 °L
|
326 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 78 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2019 8:08 AM |
| Notes: |
|
|
Awesome Recipe
|
Alternative Grain Beer
|
50 Litres |
1.05 |
1.013 |
4.95 |
17.66 |
11.45 °L
|
326 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2019 1:38 PM |
| Notes: |
|
|
Awesome Recipe
|
Belgian Dark Strong Ale
|
15 Litres |
1.092 |
1.02 |
9.45 |
0 |
30.09 °L
|
326 |
0 |
|
|
|
| Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2018 12:57 PM |
| Notes: |
|
|
|
|