All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Rojita	American Brown Ale	470 Litres	1.049	1.012	4.9	23.57	16.34 °L	327	0
Author: Batti Diego Boil Size: 478.3 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2020 12:22 AM Notes:
Heartland Ale	American Amber Ale	10 Gallons	1.05	1.008	5.42	23.52	8.34 °L	327	2
Author: Paladin Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.49 psi Creation Date: 4/5/2025 6:43 PM Notes:
Carambolo's Beer	American Amber Ale	32 Litres	1.053	1.01	5.7	23.12	5.11 °L	327	0
Author: Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2023 2:49 PM Notes:
Warranty (Collab Barrel Stout)	Imperial Stout	22 Litres	1.105	1.024	10.67	79.16	50 °L	327	0
Author: FRLinux Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.089 Efficiency: 61 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2023 11:35 AM Notes:
Imp Brown	American Brown Ale	500 Litres	1.116	1.019	12.71	25.16	26.35 °L	327	0
Author: Boil Size: 650 Litres Boil Time: 120 Boil Gravity: 1.078 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/29/2022 4:11 AM Notes:
PORTER AMERICANA	American Porter	3.4 Gallons	1.063	1.016	6.17	0	50 °L	327	0
Author: gorgi23 Boil Size: 0.8 Gallons Boil Time: 60 Boil Gravity: 1.266 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2022 2:57 AM Notes:
Stout, Sweet Tooth	American Stout	5.5 Gallons	1.06	1.012	6.21	30.45	30.69 °L	327	1
Author: I.B.Tall Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.109 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 5.28 oz Creation Date: 9/6/2021 8:29 PM Notes:
Mud Season Brown Ale	American Brown Ale	5.5 Gallons	1.071	1.019	6.78	14.43	13.94 °L	327	0
Author: Kerrywit Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.122 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 4/5/2021 10:28 PM Notes:
First Stout Recipe	American Stout	20 Litres	1.062	1.014	6.28	58.22	34.11 °L	327	0
Author: Mattheim Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 170.4 g Creation Date: 1/5/2021 5:45 PM Notes:
Steamy Boi	California Common	5.5 Gallons	1.045	1.007	4.97	29.14	13.42 °L	327	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 61 ° F Priming Method: sucrose Priming Amount: 5.3 oz Creation Date: 12/5/2020 8:11 PM Notes:
Brown Bomber IV	American Brown Ale	5.75 Gallons	1.075	1.017	7.6	42	30.15 °L	327	0
Author: Uncle Jim Boil Size: 9.25 Gallons Boil Time: 120 Boil Gravity: 1.047 Efficiency: 55 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2018 3:20 PM Notes: No sparge process. Mash efficiency (conversion) 85% Pre-boil gravity 1.059 Post boil O.G. 1.076 Evaporation rate 1.28 Actual mash pH 5.35
Salted Caramel Oatmeal Stout	American Stout	18 Litres	1.058	1.019	5.18	33.9	32.38 °L	327	1
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 52 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2020 6:34 PM Notes:
BROWN ALE (NO CHILL)	American Brown Ale	18 Litres	1.053	1.014	5.07	23.67	23.08 °L	327	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2020 4:41 AM Notes:
Porter	American Porter	5.5 Gallons	1.055	1.013	5.44	23.56	39.73 °L	327	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2019 7:58 PM Notes:
IPA	American IPA	950 Litres	1.051	1.013	5.02	0	7.98 °L	327	0
Author: Boil Size: 900 Litres Boil Time: 70 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2019 8:22 AM Notes:
Teddy Topper	American IPA	5 Gallons	1.065	1.019	6.05	117	4.15 °L	327	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2019 2:33 AM Notes:
Awesome Recipe	American IPA	20.8 Litres	1.003	1.001	0.29	0	9.32 °L	327	0
Author: AntonioL Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.002 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2019 2:20 AM Notes:
420 IPA	American IPA	5.5 Gallons	1.073	1.018	7.22	0	7.19 °L	327	0
Author: Skillguy Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2019 11:51 AM Notes:
Wake The Dead 60L	American Stout	60 Litres	1.054	1.014	5.36	25.94	37.63 °L	327	0
Author: Rml0106 Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2018 3:32 AM Notes:
18-8 IPA	American IPA	6.5 Gallons	1.048	1.013	4.58	44.27	5.84 °L	327	0
Author: tjmcg3 Boil Size: 8.5 Gallons Boil Time: 70 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2018 11:15 AM Notes:
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