|
Hoptimus Prime I
|
International Pale Lager
|
25 Litres |
1.048 |
1.011 |
4.74 |
0 |
5.25 °L
|
346 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2022 10:09 AM |
| Notes: |
|
|
English Pilsner
|
International Amber Lager
|
5.5 Gallons |
1.056 |
1.014 |
5.55 |
22.77 |
17.06 °L
|
346 |
0 |
|
|
|
| Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2025 9:11 PM |
| Notes: |
|
|
Rice Ale Kirin Style
|
International Pale Lager
|
60.6 Litres |
1.044 |
1.006 |
5.01 |
25.52 |
2.76 °L
|
346 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 60.6 Litres |
Boil Time: 30 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: co2 |
Priming Amount: 2.7 bar |
Creation
Date: 2/2/2025 2:52 PM |
| Notes: Using rice powder, will put in boiling water to gelatinise before cooling to strike temperature. |
|
|
Amber Lager
|
International Amber Lager
|
20 Litres |
1.047 |
1.008 |
5.13 |
11.73 |
9.78 °L
|
346 |
0 |
|
|
|
| Boil
Size: 23.78 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/28/2024 8:25 AM |
| Notes: |
|
|
Nova
|
International Pale Lager
|
5.5 Gallons |
1.048 |
1.008 |
5.27 |
14.84 |
3.29 °L
|
346 |
0 |
|
|
|
| Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2024 11:01 PM |
| Notes: Day 10 or 1.020 (4.3-4.5ph) transfer to spunding keg 10psi co2 set at 1.008 , cold crash for 1 week . Then transfer and crash till desired taste or clarity |
|
|
Man On The Moon
|
American Wheat Beer
|
5.5 Gallons |
1.054 |
1.011 |
5.58 |
17.53 |
4.19 °L
|
346 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2024 12:39 AM |
| Notes: |
|
|
I Do Brew Lager
|
International Pale Lager
|
50 Litres |
1.045 |
1.007 |
5.09 |
21.8 |
3.68 °L
|
346 |
0 |
|
|
|
| Boil
Size: 53 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: sucrose |
Priming Amount: 350g |
Creation
Date: 3/5/2024 10:01 PM |
| Notes: |
|
|
NZ Lager
|
International Pale Lager
|
280 Gallons |
1.044 |
1.007 |
4.82 |
28.49 |
3.26 °L
|
346 |
2 |
|
|
|
| Boil
Size: 285 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/7/2023 5:36 PM |
| Notes: |
|
|
Abes Munchie Helles
|
International Pale Lager
|
11 Gallons |
1.041 |
1.01 |
4.11 |
0 |
3.85 °L
|
346 |
0 |
|
|
|
| Boil
Size: 13.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 9.56 psi |
Creation
Date: 12/10/2022 12:28 AM |
| Notes: |
|
|
Tmave Grodziskie
|
Czech Dark Lager
|
3.5 Gallons |
1.048 |
1.013 |
4.63 |
25.59 |
24.87 °L
|
346 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 68 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 3.4 oz |
Creation
Date: 11/16/2022 7:24 AM |
| Notes: |
|
|
Bohemian Pilsner
|
Czech Premium Pale Lager
|
55 Litres |
12.015 |
3.096 |
4.77 |
0 |
3.5 °L
|
346 |
0 |
|
|
|
| Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 10.2 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2018 9:44 AM |
| Notes: |
|
|
MFer In Helles
|
Munich Helles
|
12 Gallons |
1.048 |
1.011 |
4.81 |
20.36 |
4.2 °L
|
346 |
0 |
|
|
Author:
|
|
MFer Brewery
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/12/2021 11:01 PM |
| Notes: |
|
|
Lager 2021
|
International Pale Lager
|
5.5 Gallons |
1.059 |
1.01 |
6.37 |
18.57 |
4.67 °L
|
346 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 62 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2021 12:09 PM |
| Notes: |
|
|
Tttest
|
Munich Helles
|
21 Litres |
1.046 |
1.007 |
5.05 |
18.78 |
3.54 °L
|
346 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2021 2:52 PM |
| Notes: |
|
|
Big Lager
|
International Pale Lager
|
46 Litres |
1.061 |
1.015 |
6.05 |
41.37 |
3.46 °L
|
346 |
0 |
|
|
|
| Boil
Size: 58.5 Litres |
Boil Time: 120 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2021 2:35 PM |
| Notes: |
|
|
Prague
|
Czech Premium Pale Lager
|
5.5 Gallons |
1.053 |
1.013 |
5.27 |
40.31 |
4.65 °L
|
346 |
1 |
|
|
Author:
|
|
Big Toad
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 67 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/5/2020 4:19 PM |
| Notes: |
|
|
Munich Helles
|
Munich Helles
|
60 Litres |
1.047 |
1.01 |
4.8 |
17.84 |
4.05 °L
|
346 |
0 |
|
|
|
| Boil
Size: 87 Litres |
Boil Time: 70 |
Boil Gravity: 1.034 |
Efficiency: 60 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2020 1:55 PM |
Notes: Sais:
Helles Resultado (ppm)
50-60 Ca no mosto 55,83
0-30 Mg no mosto 10,98
50-100 Cl no mosto 61,81
0-50 Sulfato no mosto 32,36
Adicionar metade na mostura e metade na fervura
Sulfato de Cálcio: CaSO4 1
Sulfato de Magnésio: MgSO4 3
Cloreto de Cálcio: CaCl2 10
Adicionar 2 blister de nutrientes a 10min finais da fervura.
|
|
|
Kveik Lager
|
International Pale Lager
|
22 Litres |
1.053 |
1.009 |
5.75 |
25.05 |
4.01 °L
|
346 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 76 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 35 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2020 1:04 PM |
| Notes: |
|
|
COVID 19^2
|
International Pale Lager
|
11.1 Gallons |
1.056 |
1.014 |
5.49 |
112.7 |
13.03 °L
|
346 |
0 |
|
|
|
| Boil
Size: 12.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 0.58 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2020 8:26 PM |
| Notes: |
|
|
Lucknow Helles
|
Munich Helles
|
5 Gallons |
1.055 |
1.016 |
5.16 |
25.65 |
5.89 °L
|
346 |
1 |
|
|
|
| Boil
Size: 6.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2019 3:38 AM |
| Notes: |
|
|
|
|