big lager Beer Recipe | All Grain International Pale Lager by woef | Brewer's Friend
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big lager

202 calories 20.7 g 12 oz
Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 120 min
Batch Size: 46 liters (fermentor volume)
Pre Boil Size: 58.5 liters
Post Boil Size: 46.48 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 80% (brew house)
Hop Utilization: 97%
Calories: 202 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)
Created: Saturday March 20th 2021
1.061
1.015
6.1%
41.4
3.5
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg United Kingdom - Lager8 kg Lager 38 1.4 72.7%
2 kg American - Wheat2 kg Wheat 38 1.8 18.2%
1 kg Liquid Malt Extract - Light1 kg Liquid Malt Extract - Light - (late boil kettle addition) 35 4 9.1%
11 kg / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Citra50 g Citra Hops Pellet 11 Boil 60 min 31.11 50%
50 g Citra50 g Citra Hops Leaf/Whole 11 Boil 10 min 10.25 50%
100 g / £ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
24 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
60 g Lactic acid Water Agt Mash 1 hr.
19 g Gypsum Water Agt Mash 1 hr.
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"big lager" International Pale Lager beer recipe by woef. All Grain, ABV 6.05%, IBU 41.37, SRM 3.46, Fermentables: (Lager, Wheat, Liquid Malt Extract - Light) Hops: (Citra) Other: (Calcium Chloride (dihydrate), Lactic acid, Gypsum)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2021-03-22 00:48 UTC
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