Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
13 g |
Chinook13 g Chinook Hops |
|
Pellet |
12.8 |
Boil
|
60 min |
20.93 |
38.2% |
|
21 g |
Hallertau Mittelfruh21 g Hallertau Mittelfruh Hops |
|
Pellet |
4.3 |
Boil
|
10 min |
4.12 |
61.8% |
|
34 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Infusion |
52 °C |
52 °C |
30 min |
|
|
|
Infusion |
52 °C |
65 °C |
60 min |
|
15 L |
|
Fly Sparge |
72 °C |
72 °C |
20 min |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
21 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Yeast Nutrient
|
|
Water Agt |
Boil |
19 min. |
Target Water Profile
Balanced Profile
"Kveik Lager" International Pale Lager beer recipe by SondreNB. All Grain, ABV 5.75%, IBU 25.05, SRM 4.01, Fermentables: (BEST Pilsen, BEST Munich, Carapils) Hops: (Chinook, Hallertau Mittelfruh) Other: (Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-09 15:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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