All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Anchor Steam	California Common	5.5 Gallons	1.051	1.016	4.59	31.22	10.22 °L	354	0
Author: BenDM35 Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2021 3:54 PM Notes:
English Amber Ale	American Amber Ale	5.5 Gallons	1.039	1.008	4.15	17.76	12.01 °L	354	1
Author: ragingmoon Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 5/17/2025 3:41 PM Notes: Chill wort and pitch at 64. Set chamber to 70. OG 1.040 FG 1.009
Bucktown Brown Clone	American Brown Ale	12 Gallons	1.053	1.011	5.42	23.16	20.52 °L	354	1
Author: Richard F Shoff Jr Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 17.81 psi Creation Date: 1/21/2025 11:17 PM Notes: * NOTE: Only had a half pound of Dark Chocolate so added chocolate wheat and Carafa 11 to make up the difference.
Amber Ale	American Amber Ale	5 Gallons	1.06	1.013	6.14	36.31	14.85 °L	354	1
Author: Husky32 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/1/2024 8:52 PM Notes:
CBP Stout	American Porter	2.1 Gallons	1.073	1.017	7.4	86.23	33.57 °L	354	0
Author: TiKiO Boil Size: 2.25 Gallons Boil Time: 55 Boil Gravity: 1.068 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2024 2:08 AM Notes:
B071923 Brickyard Brown	American Brown Ale	200 Gallons	1.052	1.013	5.13	23.18	23.91 °L	354	0
Author: BrickyardBrewingCo Boil Size: 205 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2023 4:43 PM Notes:
Rojita	American Amber Ale	90 Litres	1.052	1.012	5.29	35.04	16.79 °L	354	0
Author: germanhood Boil Size: 98 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 67 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 10/25/2022 2:51 AM Notes: I fixed the efficiency from 70% to 67% because the OG was 1052 I also fixed the attenuation cause the FG was 1012 after 10 days of fermentation. I gave it 2 days @ 1°C afterwards, then I kegged it with 3 bars for 2.5 minutes. The day after the pressure was between 0.5 and 0.6 bars. Two days after that, the kegs where empty! Be careful hehehe Next time, I hope I could give it more time to rest before serving. I was in a rush this time and the beer respond very well. I may have something like 2 liters bottled doing a second fermentation so in a few days I will see what´s in there.
Awesome Recipe	American Amber Ale	30 Litres	1.055	1.043	1.58	28.21	15.72 °L	354	0
Author: Boil Size: 33.09 Litres Boil Time: 30 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2022 6:13 PM Notes:
Imperial El Secreto	American Porter	20 Litres	1.091	1.019	9.37	0	41.99 °L	354	0
Author: Falete Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2022 11:14 AM Notes:
Chocolate Stout	American Porter	5.5 Gallons	1.076	1.025	6.68	53.62	40.64 °L	354	0
Author: jayt70 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2021 8:03 PM Notes:
Robust Porter	American Porter	6 Gallons	1.054	1.014	5.25	26.05	34.58 °L	354	0
Author: slfaf Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.046 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2018 7:43 PM Notes:
Dark Wheat	American Amber Ale	5 Gallons	1.041	1.008	4.26	0	28.99 °L	354	0
Author: Junkyard Jesse Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2021 7:27 PM Notes:
Simple (slightly Hoppy) Amber Ale	American Amber Ale	2.5 Gallons	1.054	1.012	5.51	66.35	14.53 °L	354	0
Author: Daarrn Boil Size: 4.06 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2020 11:19 PM Notes:
Chocolate Porter Dos Campeões	American Porter	20 Litres	1.05	1.009	5.27	58.47	31.57 °L	354	0
Author: Gustavo Marsan Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 45 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2020 2:10 PM Notes:
Tanilla	American Porter	5.5 Gallons	1.06	1.011	6.38	33.02	36.23 °L	354	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2020 8:27 PM Notes:
Cal Common 2	California Common	40 Litres	1.053	1.015	5	29.53	11.55 °L	354	0
Author: Catslide Brewing Company Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/22/2020 6:16 PM Notes:
American Brown Ale 20Lts	American Brown Ale	20 Litres	1.052	1.013	5.08	17.04	24.57 °L	354	0
Author: Davidspanthom Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2019 2:42 AM Notes:
Chocolate Milk	American Porter	5.5 Gallons	1.062	1.021	5.36	30.97	34.67 °L	354	0
Author: earlingy44 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2019 3:09 PM Notes:
Thyme Brown Ale	American Brown Ale	25 Litres	1.056	1.013	5.58	41.29	21.81 °L	354	0
Author: digideli Boil Size: 32.5 Litres Boil Time: 60 Boil Gravity: 1.01 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2019 2:00 AM Notes:
Super Porter	American Porter	6 Gallons	1.072	1.02	6.79	27.16	34.87 °L	354	0
Author: Anthony Jadish Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 73 Mash Thickness: 15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2019 6:10 PM Notes:
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