|
Kolsch Money
|
Kölsch
|
3.25 Gallons |
1.042 |
1.008 |
4.52 |
30.6 |
3.06 °L
|
400 |
0 |
|
|
|
| Boil
Size: 4.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/19/2021 5:14 PM |
Notes: Beer Recipe From Springdale Beer Company.
Add any necessary acid and salts to get to 5.3 - 5.4 ph.
Mash at 150 for 30 minutes. Pull 1/4 of the mash and boil gently in another pot for 15 minutes. Add back to main mash and mix thoroughly for mash out. Mash for 10 more minutes, drain and batch sparge.
Cool to 58, aerate well and pitch yeast. Ferment at 60.
At terminal gravity lower temp to 50 for a few days. Optionally, add fresh krausen to carbonate before layering. To do this you would need to transfer into a keg first. Boil 12oz DME and water to get to 1.044. Add lager yeast for 8-24 hours, then blend into main fermentation. Monitor pressure so it does not go beyond 15 psi. After second fermentation is done, cool to 32 for 2 or more weeks.
|
|
|
Pilsner
|
Classic American Pilsner
|
93 Gallons |
1.044 |
1.006 |
5.03 |
35.56 |
3.17 °L
|
400 |
0 |
|
|
Author:
|
|
Laurel Canyon Brewing
|
|
| Boil
Size: 110 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2024 6:54 PM |
| Notes: |
|
|
My Little Secret
|
Blonde Ale
|
5.5 Gallons |
1.051 |
1.012 |
5.14 |
17.35 |
5.57 °L
|
400 |
1 |
|
|
|
| Boil
Size: 6.56 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 73 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 4/27/2023 6:18 PM |
| Notes: |
|
|
Pilsner
|
German Pilsner (Pils)
|
10 Litres |
1.044 |
1.007 |
4.73 |
23.41 |
2.99 °L
|
400 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 80 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2022 4:02 AM |
| Notes: |
|
|
Julebock 2022
|
Doppelbock
|
20 Litres |
1.076 |
1.012 |
8.31 |
27.54 |
23.89 °L
|
400 |
0 |
|
|
|
| Boil
Size: 26.77 Litres |
Boil Time: 70 |
Boil Gravity: 1.056 |
Efficiency: 84 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2022 4:00 PM |
| Notes: |
|
|
Killer Rabbit Pilsner
|
German Pilsner (Pils)
|
52 Litres |
1.057 |
1.01 |
6.21 |
58.12 |
10.6 °L
|
400 |
0 |
|
|
|
| Boil
Size: 60.85 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2022 4:04 PM |
| Notes: |
|
|
Freundschaft
|
German Pilsner (Pils)
|
120 Gallons |
1.048 |
1.01 |
5 |
26.23 |
10.72 °L
|
400 |
0 |
|
|
|
| Boil
Size: 130 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 86 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2022 3:36 PM |
| Notes: |
|
|
English Pale Ale
|
Standard/Ordinary Bitter
|
6 Gallons |
1.058 |
1.018 |
5.13 |
20.03 |
11.42 °L
|
400 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/27/2021 6:58 PM |
| Notes: |
|
|
Emily’s Bock
|
Maibock/Helles Bock
|
5.5 Gallons |
1.057 |
1.016 |
5.38 |
0 |
8.93 °L
|
400 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/1/2021 6:42 PM |
| Notes: New bock |
|
|
Golden Ale Hasself
|
Standard/Ordinary Bitter
|
20 Litres |
1.06 |
1.011 |
6.48 |
24.98 |
8.6 °L
|
400 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/30/2021 8:07 AM |
| Notes: |
|
|
Awesome Recipe
|
Oktoberfest/Märzen
|
7 Gallons |
1.068 |
1.017 |
6.71 |
27.23 |
10.04 °L
|
400 |
0 |
|
|
|
| Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2018 10:10 PM |
| Notes: |
|
|
Cream Ale
|
Cream Ale
|
5 Gallons |
1.059 |
1.014 |
6.02 |
13.83 |
3.3 °L
|
400 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2020 10:17 PM |
| Notes: |
|
|
Dude Pils
|
German Pilsner (Pils)
|
14 Gallons |
1.047 |
1.011 |
4.76 |
38.01 |
2.98 °L
|
400 |
0 |
|
|
|
| Boil
Size: 16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 54 ° F |
Priming Method: dextrose |
Priming Amount: 11.4 oz |
Creation
Date: 12/6/2020 7:17 PM |
| Notes: |
|
|
족에일
|
Standard/Ordinary Bitter
|
20 Litres |
1.056 |
1.015 |
5.4 |
31.21 |
15.32 °L
|
400 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/28/2020 12:28 PM |
| Notes: |
|
|
Oktoberfest/Marzen
|
Oktoberfest/Märzen
|
7 Litres |
1.043 |
1.007 |
4.64 |
21.18 |
12.63 °L
|
400 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 46 g |
Creation
Date: 2/24/2020 6:40 PM |
| Notes: |
|
|
Pikys
|
German Pilsner (Pils)
|
50 Litres |
1.046 |
1.008 |
4.97 |
6.92 |
2.96 °L
|
400 |
0 |
|
|
|
| Boil
Size: 56 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2020 9:28 PM |
| Notes: |
|
|
Rainproof Pilsner
|
German Pilsner (Pils)
|
5.8 Gallons |
1.057 |
1.014 |
5.62 |
31.18 |
4.31 °L
|
400 |
1 |
|
|
|
| Boil
Size: 6.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 83 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2019 7:54 PM |
| Notes: |
|
|
Pilsner
|
German Pilsner (Pils)
|
25 Litres |
1.043 |
1.006 |
4.75 |
42.06 |
3.2 °L
|
400 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2019 4:48 AM |
| Notes: |
|
|
Red(Ish) Ordinary Ale
|
Standard/Ordinary Bitter
|
5.5 Gallons |
1.062 |
1.018 |
5.78 |
27.13 |
19.83 °L
|
400 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2018 3:49 PM |
| Notes: |
|
|
Kolsch
|
Kölsch
|
1000 Litres |
1.045 |
1.008 |
4.79 |
16.21 |
3.9 °L
|
400 |
0 |
|
|
|
| Boil
Size: 1150 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 82 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 13 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2018 1:35 AM |
| Notes: |
|
|
|
|