|
IPA-SIMCOE Maischemalzundmehr
|
American IPA
|
42.5 Litres |
1.053 |
1.01 |
5.69 |
42.82 |
5.64 °L
|
405 |
0 |
|
|
|
| Boil
Size: 52 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 84 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2021 2:59 PM |
| Notes: |
|
|
Red Snapper
|
American IPA
|
6 Gallons |
1.063 |
1.013 |
6.61 |
69.64 |
24.88 °L
|
405 |
0 |
|
|
|
| Boil
Size: 7.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2023 2:46 AM |
| Notes: |
|
|
Guess Who's Back?
|
American IPA
|
5 Gallons |
1.065 |
1.012 |
6.86 |
30.58 |
5.29 °L
|
405 |
0 |
|
|
|
| Boil
Size: 6.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2023 9:45 PM |
| Notes: |
|
|
153 Idaho Simcoe Small Ipa
|
American IPA
|
35 Litres |
1.048 |
1.006 |
5.51 |
39.75 |
6.2 °L
|
405 |
1 |
|
|
|
| Boil
Size: 36.25 Litres |
Boil Time: 15 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/1/2023 11:06 PM |
| Notes: |
|
|
RED IPA
|
Specialty IPA: Red IPA
|
50 Litres |
1.023 |
1.006 |
2.27 |
0 |
2.12 °L
|
405 |
0 |
|
|
|
| Boil
Size: 63 Litres |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/5/2022 10:46 PM |
| Notes: |
|
|
IPA
|
American IPA
|
2.5 Gallons |
1.061 |
1.011 |
6.59 |
61.13 |
3.84 °L
|
405 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2022 5:48 PM |
| Notes: |
|
|
Citra 20L
|
American IPA
|
20 Litres |
1.067 |
1.013 |
7.08 |
60.28 |
9.81 °L
|
405 |
0 |
|
|
|
| Boil
Size: 25.99 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2022 10:52 PM |
| Notes: |
|
|
SMOD
|
Specialty IPA: Red IPA
|
1600 Litres |
1.064 |
1.016 |
6.28 |
0 |
12.99 °L
|
405 |
0 |
|
|
Author:
|
|
Mister_Mellor
|
|
| Boil
Size: 1600 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2022 10:30 AM |
| Notes: |
|
|
December IPA 2021
|
American IPA
|
11 Litres |
1.066 |
1.012 |
6.99 |
21.25 |
9.21 °L
|
405 |
0 |
|
|
|
| Boil
Size: 12.66 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2021 11:04 AM |
| Notes: |
|
|
Grapefruit IPA
|
American IPA
|
16 Gallons |
1.082 |
1.019 |
8.18 |
0 |
5.53 °L
|
405 |
0 |
|
|
|
| Boil
Size: 17.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/10/2021 2:31 AM |
| Notes: |
|
|
Idem Nekaj Sklepat
|
Specialty IPA: Black IPA
|
22 Litres |
1.063 |
1.016 |
6.17 |
50.86 |
36.73 °L
|
405 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2017 6:03 AM |
| Notes: |
|
|
IPA Test
|
American IPA
|
20 Litres |
1.072 |
1.019 |
7.02 |
69.98 |
8.01 °L
|
405 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 0.81 bar |
Creation
Date: 8/11/2021 3:55 PM |
| Notes: |
|
|
DLAB Hazy IPA
|
American IPA
|
5.5 Gallons |
1.076 |
1.018 |
7.57 |
0 |
4.89 °L
|
405 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2021 3:13 PM |
| Notes: |
|
|
The Villain
|
American IPA
|
1 Gallons |
1.06 |
1.017 |
5.71 |
47.13 |
9.38 °L
|
405 |
0 |
|
|
|
| Boil
Size: 6.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 2.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 28.4g |
Creation
Date: 7/20/2021 5:48 AM |
| Notes: |
|
|
DNA Redux
|
Specialty IPA: Belgian IPA
|
5.5 Gallons |
1.062 |
1.008 |
7.05 |
68.97 |
5.15 °L
|
405 |
0 |
|
|
|
| Boil
Size: 5.75 Gallons |
Boil Time: 30 |
Boil Gravity: 1.059 |
Efficiency: 60 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: 5 ounces |
Creation
Date: 9/20/2020 1:16 PM |
| Notes: |
|
|
Night Of Red Galaxy
|
Specialty IPA: Red IPA
|
18 Litres |
1.062 |
1.014 |
6.3 |
38.43 |
15.49 °L
|
405 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 60 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/12/2020 2:20 PM |
| Notes: |
|
|
Red Rye Equinox/Idaho 7 IPA
|
Specialty IPA: Red IPA
|
5.5 Gallons |
1.058 |
1.014 |
5.66 |
47.37 |
8.89 °L
|
405 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.106 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2020 4:43 AM |
| Notes: |
|
|
Kovář č.2 Cryo
|
Specialty IPA: Red IPA
|
21 Litres |
15.967 |
4.158 |
6.43 |
58.51 |
11.27 °L
|
405 |
0 |
|
|
|
| Boil
Size: 36 Litres |
Boil Time: 60 |
Boil Gravity: 9.5 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2019 6:39 PM |
| Notes: |
|
|
Hops Of Winters Past
|
Specialty IPA: Belgian IPA
|
5.5 Gallons |
1.069 |
1.017 |
6.88 |
47.2 |
4.27 °L
|
405 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2019 4:45 AM |
| Notes: |
|
|
BLACK IPA
|
Specialty IPA: Black IPA
|
18 Litres |
1.067 |
1.016 |
6.68 |
75.49 |
34.81 °L
|
405 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 2.9 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2017 9:58 PM |
| Notes: |
|
|
|
|