Brew Log History
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Simcoe30 g Simcoe Hops |
|
Leaf/Whole |
13.2 |
Boil
|
15 min |
13.35 |
8.3% |
|
30 g |
Yakima Valley Hops - Idaho 730 g Idaho 7 Hops |
|
Pellet |
12.3 |
Boil
|
10 min |
10 |
8.3% |
|
75 g |
Simcoe75 g Simcoe Hops |
|
Pellet |
13.2 |
Whirlpool at 80 °C
|
15 min |
8.49 |
20.8% |
|
75 g |
Yakima Valley Hops - Idaho 775 g Idaho 7 Hops |
|
Pellet |
12.3 |
Whirlpool at 80 °C
|
15 min |
7.91 |
20.8% |
|
75 g |
Simcoe75 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
3 days |
|
20.8% |
|
75 g |
Yakima Valley Hops - Idaho 775 g Idaho 7 Hops |
|
Pellet |
12.5 |
Dry Hop
|
3 days |
|
20.8% |
|
360 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
37 L |
|
Infusion |
66 °C |
66 °C |
50 min |
Starting Mash Thickness:
6 L/kg
Starting Grain Temp:
25 °C |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile II
"153 Idaho Simcoe small ipa" American IPA beer recipe by null. All Grain, ABV 5.51%, IBU 39.75, SRM 6.2, Fermentables: (American Ale Malt, Toffee Malt, Winter Wheat Janz, Munich Type I, Voodoo Schooner) Hops: (Simcoe, Idaho 7) Other: (Gypsum, Calcium Chloride (anhydrous), Phosphoric acid, Dry enzyme)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-01-04 00:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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