|
Festbier
|
Festbier
|
50 Litres |
1.057 |
1.012 |
5.89 |
26.53 |
5.71 °L
|
450 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2019 10:27 AM |
| Notes: |
|
|
BM Helvetia Helles
|
International Pale Lager
|
200 Litres |
1.045 |
1.007 |
4.94 |
23.19 |
3.41 °L
|
450 |
0 |
|
|
|
| Boil
Size: 206 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 74 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2023 1:30 PM |
Notes: https://brulosophy.com/methods/lager-method/
Bei 12°C für 6 Tage gären
Danach im 12h tackt, die Temperatur um 3°C erhöhen bis 18°C erreicht ist.
Bei 18°C für 10 Tage gären (Clean-up)
Optional, Hefe aus unterem Hahn ablassen.
Druck auf 0.7 Bar einstellen!
Danach im 12h tackt, die Temperatur um 4°c senken bis 2°C erreicht ist.
Mindestens für 5 Tage cold-crashen, danach abfüllen.
Totale Fermentationszeit ca: 24 Tage = 3 Wochen und 3 Tage |
|
|
POGers
|
Czech Premium Pale Lager
|
5.5 Gallons |
1.049 |
1.012 |
4.87 |
31.27 |
3.73 °L
|
450 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2022 5:51 PM |
Notes: The yeast is actually Berkeley Yeast's Chill Tropics, a thiolized Augustiner strain.
FG came out low at 1.009, but was pretty nice even there.
Dry-hopped to approach passion/orange/guava flavors.
I am deeply sorry for the unfortunate name... |
|
|
Warm Lager
|
International Pale Lager
|
5.25 Gallons |
1.046 |
1.01 |
4.73 |
21.09 |
3.8 °L
|
450 |
0 |
|
|
|
| Boil
Size: 5.78 Gallons |
Boil Time: 30 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2022 2:36 PM |
| Notes: |
|
|
Indian Pale Lager
|
International Pale Lager
|
2000 Litres |
1.061 |
1.014 |
6.22 |
32.82 |
4.91 °L
|
450 |
0 |
|
|
|
| Boil
Size: 2037.14 Litres |
Boil Time: 75 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2022 10:07 PM |
| Notes: |
|
|
Mexican Lager
|
American Light Lager
|
175 Gallons |
1.05 |
1.008 |
5.48 |
8.73 |
4.6 °L
|
450 |
0 |
|
|
|
| Boil
Size: 177 Gallons |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 76 |
Mash Thickness: 1.34 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 150 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/25/2022 10:12 PM |
| Notes: |
|
|
Pine State Ale
|
American Light Lager
|
5 Gallons |
1.095 |
1.018 |
10.17 |
18.37 |
16.35 °L
|
450 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Honey |
Priming Amount: 6.5 oz |
Creation
Date: 4/24/2021 2:43 PM |
| Notes: |
|
|
Birgers Vårøl
|
International Pale Lager
|
50 Litres |
1.044 |
1.007 |
4.78 |
38.38 |
3.91 °L
|
450 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 70 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2020 2:10 PM |
| Notes: |
|
|
Helles
|
International Pale Lager
|
45 Litres |
1.045 |
1.012 |
4.28 |
14.69 |
3.17 °L
|
450 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2019 1:15 PM |
| Notes: |
|
|
Steve's American Ale
|
American Light Lager
|
5.5 Gallons |
1.039 |
1.007 |
4.17 |
20.51 |
7.3 °L
|
450 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.8 oz |
Creation
Date: 11/17/2019 5:17 PM |
| Notes: |
|
|
Puman Spanar
|
American Wheat Beer
|
12 Litres |
1.043 |
1.009 |
4.57 |
33.42 |
3.84 °L
|
450 |
1 |
|
|
Author:
|
|
Savannen
|
|
| Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: Sugar |
Priming Amount: 5 g/l |
Creation
Date: 1/5/2018 5:10 PM |
| Notes: |
|
|
Pilsner 1
|
Munich Helles
|
19 Litres |
1.04 |
1.009 |
4.06 |
1.79 |
2.8 °L
|
450 |
1 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 1.03 |
Efficiency: 80 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2019 12:34 PM |
Notes: First Effort at my own brew!
Will add a sliced fresh lemon about 30 minutes prior to bottling to add some citrus flavours |
|
|
Dos Estrellas 200L
|
American Light Lager
|
200 Litres |
1.06 |
1.015 |
5.94 |
0 |
3.88 °L
|
450 |
0 |
|
|
|
| Boil
Size: 210 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2019 3:09 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
2200 Litres |
11.873 |
3.058 |
4.71 |
47.37 |
6.1 °L
|
450 |
0 |
|
|
|
| Boil
Size: 2200 Litres |
Boil Time: 60 |
Boil Gravity: 11.9 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2019 7:31 AM |
| Notes: |
|
|
Imperial Juice
|
American Light Lager
|
100 Gallons |
1.081 |
1.02 |
7.98 |
40.21 |
4.76 °L
|
450 |
0 |
|
|
|
| Boil
Size: 100 Gallons |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 77 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/3/2019 3:08 PM |
| Notes: |
|
|
The Electric Pale Ale (Session)
|
American Light Lager
|
21 Litres |
1.045 |
1.011 |
4.39 |
43.33 |
5.97 °L
|
450 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2019 1:31 AM |
| Notes: |
|
|
Passionate Summer Wheat
|
American Wheat Beer
|
5 Gallons |
1.048 |
1.013 |
4.69 |
22.17 |
5.59 °L
|
450 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2019 10:24 PM |
| Notes: |
|
|
Bohemian Peps
|
Czech Premium Pale Lager
|
20 Litres |
10.771 |
1.797 |
4.75 |
35.65 |
5.19 °L
|
450 |
1 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 9.4 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2018 9:00 AM |
| Notes: |
|
|
Cream Dream
|
Cream Ale
|
13 Gallons |
1.058 |
1.01 |
6.21 |
24.74 |
5.67 °L
|
450 |
0 |
|
|
|
| Boil
Size: 16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 62 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2018 5:28 PM |
| Notes: |
|
|
Sehrpils
|
Czech Premium Pale Lager
|
21.5 Litres |
1.051 |
1.012 |
5.16 |
30.58 |
4.61 °L
|
450 |
0 |
|
|
|
| Boil
Size: 30.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: 3.42 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: sucrose |
Priming Amount: 121.2 g |
Creation
Date: 7/30/2018 3:07 PM |
Notes:
|
|
|
|
|